Ma Zhang Gu quickly found thirty people and called them to Liu Qinghuan: "Madam, they are all very skilled, please give them your orders."
"You guys, go cut the vegetables. Light the fire faster!"
"Yes, ma'am."
With her hair tied up and her sleeves rolled up as she gave orders, Liu Qinghuan looked like a little cook, and she was able to blend in well among the soldiers.
"Ma'am, the eggs are ready."
"The vegetables are ready too."
"Well, leave it there. Go over there and help cut up the meat."
Liu Qinghuan finally got to know what a big pot meal was. He had already decided on the pickled cabbage and asked the chef to prepare the first pot.
The oil was poured into the bottom of the pot as if it was free. Liu Qinghuan was so angry that he slapped the soldier on the head and said, "How can we eat it if it's cooked like this?"
"I know I'm wrong. I'm just too careless in my daily life." The soldier nodded and scooped out two and a half spoonfuls with a spoon.
Liu Qinghuan looked at the greasy appearance and didn't dare to imagine what the food would taste like.
"You are just wasting things," Liu Qinghuan grabbed the spatula which was one size larger than usual, poured the cabbage into the pot and started stirring, and the sound of oil gradually faded.
"Fuck, that takes a lot of strength." Liu Qinghuan felt his arms ache after just two attempts...
"Madam, I'll do the rough work. You can just watch from the side."
The soldier next to him saw the signal and quickly took the shovel.
"Okay, you do it." Liu Qinghuan rubbed his arm, "Don't leave the pot over here idle either, start frying!"
"Ma'am, the rice is ready. Let it sit in the pot for a while?"
Liu Qinghuan took a look. She had specifically instructed to use less water when cooking, so the rice turned out quite firm and not too sticky. "Pour it out and stir-fry it with the eggs and vegetables to make fried rice. Put the eggs in first, got it?"
"I understand."
No one had heard of egg fried rice, so it was very new. The remaining pots were quickly set up and made according to Liu Qinghuan's instructions.
There are three full pots of rice, and the aroma fills the air as the cooks fry them.
"Go and call some people to eat first."
Seeing that it was almost done, Liu Qinghuan ordered people to prepare dinner.
"Madam, that's not the case," the soldier beside her lowered his head and replied, "Each school will come and carry away the food themselves."
"Is that so? Then we can go notify the first school."
"The first one? You mean the first school?"
Liu Qinghuan didn't understand the ancient military camp organization, so he nodded vaguely: "How did you arrange it before? Let's take it together?"
Seeing the soldier nod, Liu Qinghuan said, "The food we cooked earlier has already gone cold. From now on, each battalion will come to collect it, so everyone can have a hot meal."
The temperature is still good now. If the food were distributed to the soldiers in winter, wouldn’t it have been cold by the time it was delivered to them?
"Yes, I'll go right away."
The soldier also thought this method was good, so he went to notify a school according to the number.
The students in the school were surprised by the cold weather and had to start dinner so early today.
"Mrs. Ye came today and said she would be in charge of the kitchen from now on. So, we have to eat in order from now on."
"Well, that's good. But the soldiers from the eighteenth school won't be happy!"
"Madam said it's a turn-based thing, so don't be too happy too soon."
By the time the people carrying the food from the first school arrived, the kitchen had already packed the first wave of food into rice buckets.
"There are two more dishes today?" People from the first school went over to take a look and saw five large buckets of golden rice, three buckets of cabbage, and two buckets of reddish tofu that looked like brain matter.
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