It seemed like she saw many things very clearly.
"Aren't you very clear whether it has been done or not?" Jian Xiu asked with a smile.
Hearing this, Rong Zhihe just shook his head helplessly.
He pointed towards the seat opposite, motioning Jian Xiu to sit there.
After Jian Xiu sat down, Rong Zhihe picked up the teapot in his hand and poured a cup of tea for Jian Xiu.
"Try this tea, how about it?"
"I'm a woman, just a peasant. I don't dare to comment on things like tea." Jian Xiu said modestly.
"Do we still need to hide anything between you and me? Miss 꿷日簡 has really opened your eyes, sir."
"As long as Mr. Rong doesn't laugh at Jian Xiu for making a fool of herself, Jian Xiu will be thankful."
"Hahaha......"
Jian Xiu casually picked up the cup in her hand, put it to her nose and mouth to smell it, then drank the tea.
"The tea tastes bitter but sweet, and the tea here, Master Rong, is indeed good." Putting down the cup in her hand, Jian Xiu said with a smile.
"Miss Jian is indeed an expert on tea. If you like it, can you bring a bag back for her later?" Rong Zhihe said politely.
Hearing this, Jian Xiu subconsciously wanted to refuse.
But thinking of their future cooperation, he nodded gently.
He said, "Then Jian Xiu would like to thank Boss Long first. Boss Rong asked Jian Xiu to come here today. It should not be as simple as sending tea to Jian Xiu, right?"
"Hahaha... To be honest, Master Wang wants to go back to the capital. You know, the round trip will take days, so I want the match in Miss Jian's hand."
Having said this, as if afraid that Jian Xiu might misunderstand him, he quickly explained:
"But please don't worry, Miss Jian. As for Bai Hong, we will still provide it to you as usual. Mr. Bai will definitely not let Miss Jian suffer any loss."
Hearing Rong Zhihe's words, Jian Xiu nodded in understanding.
Come to think of it, because with the addition of cakes, the business of Caifangzhai can be said to be booming.
It is obvious that Rong Zhihe wants to return to the capital to continue expanding his business.
Silver? Who can not love it? Doesn’t Jian Xiu like it too?
"Okay, how many partners do you want?" Jianxiu asked readily.
"If it's not too late, I plan to set off tomorrow. Considering the time, I should be able to learn this much in a day. Does the young lady have any objection?"
"Of course not."
After saying this, Jian Xiucai found a set of brushes, inkstones, and paper beside him, so he continued, "Is that prepared for me?"
"Miss Jane, please!"
Next, Jian Xiu listed the materials she needed one by one.
Then he handed it to Rong Zhihe, but Rong Zhihe just glanced at him lightly, then stood up and took Jian Xiu to the kitchen.
"Do you have all these ingredients in your kitchen?" Jian Xiu asked curiously.
"Of course. Otherwise, do you think that Caifangzhai is a vegetarian? Don't forget that I make pastries here. Although your ingredients are a little special, they are not completely useless."
After saying this, it was Jian Xiu's turn to feel embarrassed.
"Let's go, I'll take you to the kitchen!" Rong Zhihe stood up first and walked towards the kitchen.
"good!"
This time, Jian Xiu was going to make simple things, including flower cakes, donuts, mugwort rice cakes, meat floss bread...
The other kind is the water chestnut cake that I used to eat often in the apocalypse.
This pastry is simple, but she seems to have never seen it here before.
However, this is only easy when making it, but it is still very troublesome when taking the powder.
So among the ingredients just now, she also asked Rong Zhihe to prepare a lot of water chestnuts.
After getting the flour, it will be much easier to make the water chestnut cake.
"But if you take the flour every day, you won't be able to make this pastry every day." Jian Xiu said lightly to Rong Zhihe.
It was not until now that Jian Xiu knew that Rong Zhihe could also make pastries.
Not only can they do it, but they do it very well.
Even better than those in the kitchen.
Seeing him asking this question, Jian Xiu said directly:
"Because this water chestnut powder needs to be placed in the sun for several days to dry before making it, the effect will be better."
“Is the subsequent production process complicated?”
"It's not complicated, it's very simple. I'll write down the production method for you later. As long as you follow my method, there will be basically no problem."
"good......"
Next, Jian Xiu began to teach the kitchen staff how to make four other types of dumplings.
The most difficult thing to make is the mugwort glutinous rice cake.
But this thing is also the most delicious.
In terms of cost, the fillings inside are more expensive, and it is also the more expensive among the several items.
As for the filling, it can be sweet or savory.
As for mugwort, it was like the end of the world here, it was everywhere and didn't cost any money.
By the time all four varieties were ready, it was already 5 p.m. (Shen time is 13:00-17:00 in the afternoon)
Her speed was quite fast, if it weren't for them helping her.
"What about these four kinds of cakes? You have seen the ingredients and the method. As for the pricing, that is up to you to decide."
Jian Xiu said lightly to Rong Zhihe who was standing beside her.
At this time, Rong Zhihegen didn't listen to Jian Xiu's words. The only thing in his eyes was the mugwort rice cake in his hand.
Compared to other pastries, this one is not that complicated to make.
But it tastes really delicious.
"Miss Jian, where do you get so much food?" Rong Zhihe couldn't help but ask.
As for the question that Jian Xiu had just discussed with him, he naturally heard it as well.
I just didn't have time to reply to her at the moment.
"These are all things I researched on my own during the day. If you like them, I'll make a few more and bring them to Caifangzhai to buy new varieties next time."
"Oh, Miss Jian, what you said is true. My Caifangzhai still depends on your new varieties."
"Okay, okay, let's do this for today! Remember, these types of dishes may look simple to make, but in fact, there are many things that require attention. You must follow my methods and steps, otherwise, the taste of the food you make will be affected."
"Okay, okay, then we have to do it your way!"
"The most important thing is this mugwort rice cake. I personally think this is the most delicious pastry in Japan, but when removing the bitterness, you have to follow my method."
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