Everyone thanked the Lin family again and again, then took the fish back home.
I heard that the Lin family will be busy for a while this time, and they can come to help until the New Year, and they can get paid.
Moreover, the Lin family distributed the leftover fish heads and fish belly to them to eat at home, and also taught them how to cook fish.
If this method really works, then we can eat fish every day in the future and save some money.
Life becomes much more comfortable during the New Year. Who wouldn’t be happy when thinking about this? I smile all day long.
Looking at the wooden basin full of fish heads and bones, the Lin family felt a headache. Besides, they had to make fish balls every day, and they couldn't finish eating the remaining things, but it would be a pity to throw them away.
Thinking of the whole fish feast that Lin Yunchu prepared last time, Lin Changping couldn't help but lean over, approached Lin Yunchu and said in a low voice:
"Yun Chu, are we going to have that fish feast we had last time tonight?"
Last time, Lin Yunchu prepared a whole fish banquet, which was praised by everyone. But later, Lin Yunchu was very busy, so he only prepared it that time.
He had been craving for it for a long time, and today he had the chance, so he took a bite. It would be a waste not to eat so much.
Lin Yunchu curled his lips and didn't say anything, but Lin Qingshan, who was standing beside him, heard it. He immediately jumped up, pulled Lin Changping's ear and started to scold him.
"You're just greedy. You're such a grown-up, but you don't know how to be a good role model for your brothers and sisters."
Lin Qingshan didn't even catch his breath, and kept rolling his eyes at him: "Yun Chu has been busy all day, and you still want to have a fish feast? Do you want to tire your little sister out?"
Although Lin Yunchu's work was not physically demanding, she was the only one who knew how to do these jobs, and she was needed to keep an eye on everything.
I've been busy all day and just stopped to rest. If I prepare a whole fish banquet again, I'll be really exhausted.
Lin Qingshan has always been the one who loves Lin Yunchu the most. How could he bear to let her work hard just for Lin Changping's meal? Farmers like them are not particular people. They just want to make a quick meal and be full.
After all this hard work, why should we have a fish feast? Just cook the fish.
The more Lin Qingshan thought about it, the angrier he became. After he finished speaking, he couldn't help but raise his foot and fly towards Lin Changping.
Seeing this, Lin Changping didn't dare to hide. If he dared to hide, his father would probably deal with him privately when he returned.
Changting Changshun, his younger sister, Yunchu and the others are all here now. He is the eldest brother, and it would be so embarrassing for him if he was chased and beaten by his father.
Seeing Lin Qingshan raising his foot towards Lin Changping, Lin Yunchu raised the corner of his mouth slightly and hurried forward to stop him.
"Uncle, please don't blame me, I want to eat too."
Lin Yunchu knew that Lin Qingshan loved her the most. If she said that she wanted to eat it, he would definitely not say anything more. If he really didn't have the cooking skills, he would be reluctant to let Lin Yunchu do it herself.
Lin Yunchu looked at the leftovers in the yard and found that there were indeed quite a few things left. Besides, his family still had to make fish balls later, so there would be leftovers every day.
The food was not enough for her family and the helpers, so she thought about it and came up with an idea.
"I know how to deal with this stuff without wasting it."
Lin Yunchu curled the corners of her mouth slightly, with a mysterious look on her face. The people around her couldn't help but look at her curiously, wanting to know what method Lin Yunchu had come up with.
These things are not valuable and have a lot of thorns. Many people find it troublesome and don't like to eat them, but it would be a pity to just throw them away.
"I make these fish skins into a cold salad every day and serve them as a side dish in the shop. I give one to every customer."
The Lin family now has their own snack shop, and they give some side dishes to customers as a bonus, so that the leftover things can be put to use. Customers who come to the snack shop will be happy to eat the free side dishes. Isn't this killing two birds with one stone?
When everyone in the yard heard Lin Yunchu's words, they were stunned. They had never thought that these leftover fish skins could be used in this way.
But when you think about it carefully, apart from anything else, everything Lin Yunchu makes is delicious, and the cold fish skin he makes is something they will never forget.
If the fish skin was not the leftover from making fish balls at home, they really couldn't believe that such a delicious thing could be made from fish skin that no one wanted.
It is even more delicious than meat. It is worth eating as a side dish with porridge or wine.
Thinking about it this way, what Lin Yunchu said really made sense. This not only solved the problem of the remaining things, but could also be sent to the shop as a side dish.
Good, that’s great!
The expressions on everyone's faces gradually changed from surprise to joy, and they all felt that Lin Yunchu's idea was really good and that this thing was not wasted at all.
"But....."
Suddenly, a low sound was heard in the yard. Everyone looked towards the source of the sound and saw Lin Cuizhi pointing at the remaining fish heads and bones and asking questions.
Seeing that everyone was looking at her, her face turned red.
The fish skin is solved, but the fish head and bones have a lot of bones and not much meat, so I'm afraid no one would be willing to eat it.
It's not that she was worried, it's just that this fish is difficult to cook because it has a strong earthy smell and few people are willing to eat it.
Upon hearing this, everyone immediately became a little worried. They were used to eating fish on a daily basis and had completely forgotten about this matter.
Lin Yunchu’s cooking skills are good. Whether it is fish meat, fish head or fish bones, he can cook them without any fishy smell, making them forget that many people don’t eat fish.
Lin Yunchu lowered her head and thought carefully. She was not thinking about what Lin Cuizhi had just said, but about how to deal with these fish bones.
When the Lin family ate there before, she always made crispy fish fillets, but this was not only difficult to make, but now the Lin family had so many things to do that everyone was too busy to have the time to make this.
Besides, this consumes too much oil. If it has to be done every day, Lin's mother will probably be heartbroken. Seeing Lin's mother like this every day, Lin Yunchu really can't bring himself to do it.
After thinking for a long time, I decided to just give up and make fish soup like I did with the fish head.
Seeing that Lin Yunchu didn't say anything for a long time, everyone became even more worried. What should they do?
Lin Yunchu thought of a solution. When he looked up, he saw that everyone had a worried look on their faces, and he couldn't help but pause.
It only took a short while. What happened?
Following the crowd's gaze, he saw that everyone was looking at the fish heads and bones with worry. Then he reacted and couldn't help but chuckle.
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