He took a bite here and a bite there, and soon filled his stomach. His impatient parents sent him away to play.
The rest of the people drank, talked and laughed, and the yard was bustling with activity.
After the meal, the women were full and moved into the house to drink tea and chat, while the men continued to talk in the moonlight.
Halfway through, Jianshu saw that there were not many dishes on the table, so he used the bone soup in the pot to blanch various vegetables and brought it up like a pot.
After a lot of eating, the vegetables were changed several times, and all the pancakes, sweet potato steamed buns and steamed buns were eaten up.
The meal lasted a full four hours, from sunset to moonrise. The younger children were already tired from playing, and unable to resist the call of Zhou Gong, they fell asleep on their mothers' shoulders. The men put down their chopsticks drunkenly, still unsatisfied.
“Sister-in-law, your cooking skills are really this!”
"Especially that bowl of shredded kelp. It's sour and spicy, and it's a great appetizer. It's perfect for drinking. Next time, let my wife learn from you."
After leaving the table, everyone gave Jianshu a thumbs up and praised it in various ways.
Next, the female comrades helped Jianshu clean the table and wash the dishes, while the male comrades swept the floor, moved the tables and chairs, and returned the borrowed tables.
After everything was packed up, they supported each other and left.
After watching everyone disappear, Jian Shu and Gu Mingjing closed the gate and returned to the living room.
Lying on the sofa, I breathed a sigh of relief.
Phew—finally done.
She is so tired.
I have to say, treating guests is really tiring.
Especially the arm that was wielding the spatula, it was so tired that it could hardly be lifted.
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