Every household got meat, and every household in the production team was given a small bag of wheat flour.

The New Year is coming soon. If I exchange some of the grain coupons I have saved for more, I will have enough to make a meal of dumplings.

The dumplings here are mostly filled with scallions, cabbage, or sauerkraut.

Lu Qingyang was not short of flour. When he went to the town before, he used the food coupons to exchange for a lot of flour, and he also stored it in the space.

While the meat is still fresh, add the meat you bought earlier to the space and you can make a dumpling feast.

He had eaten sauerkraut-flavored dumplings before, but he didn't think they tasted authentic.

This time the sauerkraut must be authentic, and he will prepare it himself.

Shen Mo has never known how to make dumplings. During the Chinese New Year, she would either rely on money from her husband or just make some casual dumplings.

When Lu Qingyang came here this year, she brought wheat flour with great enthusiasm.

"Lu Qingyang! Lu Qingyang! I want to make dumplings with you!"

"Okay, okay, no problem!"

"Here are some wild boar legs that we saved from the past. They're enough to make a lot of dumplings!"

After a while, Jin Fengxiao came with a basket containing two wild rabbits, two pounds of pork, and a bag of wheat flour.

"Big brother, Sister Shen Mo, you are all here. Grandpa said he doesn't know how to make dumplings, so he asked you to bring these over so that big brother can help! Rabbits are rewarded! Oh, yes, there are also delicious snacks here. Let's enjoy them together with Sister Shen Mo!"

Lu Qingyang scratched his head and said, "It's really getting more and more lively."

"Okay, let's go together."

Lu Qingyang's ghost lived in the South, but now he wants to teach people in the North how to make dumplings. It's funny to think about it.

"Shen Mo is very strong, you go and chop the stuffing!"

"Golden Phoenix..."

"You know how to wash vegetables. You're not tired now!" Jin Feng took the initiative to do the work for herself.

Such a life is hard to come by, so she is extremely careful.

Shen Mo frowned: "Will your hands be frozen? It hasn't been long since you recovered."

"You will be fine soon, don't worry, Sister Shen Mo, just let you help!"

She doesn't want others to think she is a freeloader.

Jin Feng collected some of the water in the jar and used it to wash the vegetables.

Strangely, this water is not cool at all, she muttered to herself.

"strangeness."

But because of her young age, Jin Feng did not think too much about it and started washing the vegetables in a serious manner.

Only Lu Qingyang knew why the spiritual spring water in the space still maintained its original temperature despite the cold outside world.

As the sound of chopping stuffing was heard, Lu Qingyang had already started preparing the dough.

Put flour in a basin, take appropriate amount of spiritual spring water and add some salt, then add water while kneading the flour until it becomes a dough, and let it rise for half an hour.

During this time, Shen Mo had already chopped the stuffing.

The stuffing was chopped finely, and Lu Qingyang began to mix it.

I added some salt and spices, added vegetables, and made different kinds of fillings.

The dumplings at other restaurants have more vegetables and less meat, but the ones here have more meat and less vegetables.

It smells so good as soon as you smell it.

The dough has already risen, and Lu Qingyang rolls it into long strips.

Cut them into pieces, Shen Mo and Jin Feng rolled them into balls, and Lu Qingyang rolled out the dough.

The result was much better than he had imagined. At least he was able to make a decent dumpling.

Shen Mo was kneading the dough, looking thoughtful.

Soon she used the dough to make a bunny.

"Look at this!" She held out the little rabbit with a sense of accomplishment.

Jin Feng exclaimed, "Sister Shen Mo, you are so amazing. The little rabbit is so cute. Can you teach me?"

"Of course you can, just like this, yes, yes, and then like this, you can add stuffing inside the bunny's belly, so it becomes a bunny-shaped dumpling!"

“It’s so beautiful!”

Shen Mo made two puppies in the shape of steamed buns and Xiao Huihui.

"These two are for you to eat!"

Seeing that they were very excited, Lu Qingyang asked, "Do you know why we have to make dumplings?"

"Why?" they both asked in unison.

Lu Qingyang made a bun with pickled cabbage filling and asked, "What does this look like?"

"Like gold ingots?"

"Yes, jiaozi is pronounced the same as jiaozi, and eating jiaozi means that your wealth will increase. You should eat more, so that you can have more wealth in the coming year!"

Jin Feng's face was full of expectation: "Okay, okay, I want to make a lot of money! I want to be healthy!"

"I want it!"

Dumplings are nothing new to them.

Lu Qingyang took out some glutinous rice flour and prepared to knead it into a dough and make some dumplings.

This is the southern way of eating, and he even missed the days when he ate dumplings with his parents.

Lu Qingyang pointed to the sesame seeds on the side and said, "Look at this sesame filling, wrapped in glutinous rice dough, it is fragrant and sweet, and it symbolizes reunion."

"What is this? Why haven't I seen this before?"

"This is a tradition there, but the rounder the better."

When Lu Qingyang thought of the past days, a warm smile appeared on his face.

"Okay, okay. I hope I can be with grandma every year."

"Dear, I want to be reunited with Grandpa!"

The two of them began to make dumplings vigorously.

Lu Qingyang felt sad because he didn't know who he would be reunited with.

As if sensing Lu Qingyang's loss, Shen Mo stood up and walked around him.

Suddenly, a hand reached out from under the table and held his little finger.

Lu Qingyang was surprised at her courage and at the same time met her sweet smile when she raised her head.

The tense feeling in his heart immediately relaxed, and he responded to her with a smile.

"Okay, I've wrapped them. Now I'm going to make the dumplings. How many do you want to eat?"

Jin Feng counted on his fingers: "I want one!"

Shen Mo scratched her head, a little distressed: "I don't know how many I can eat, how many should I eat?"

She has a voracious appetite and has no idea how many eggs she needs to eat to feel full.

"We must eat enough today! Then serve more, there are more dumplings for you to eat!"

Jinfen likes dumplings with green onion flavor the best, while Shenmo likes dumplings with sauerkraut flavor the best.

"It's so delicious, there's so much meat inside!" Jin Feng ate one after another and couldn't stop.

Of course, dumplings should be dipped in vinegar to make them taste better.

Shen Mo likes to drink it with dumpling soup, eating dumplings one by one and drinking a mouthful of dumpling soup.

It's no exaggeration to say that this was the most delicious dumpling she had ever eaten!

Lu Qingyang ate slowly and prepared the hot sauce. He dipped the dumplings in the hot sauce and it tasted quite different.

In order to preserve the dumplings for a longer time, Lu Qingyang put all the excess dumplings in a bowl and placed it outside the door.

At midnight, the lowest temperature here can reach more than 50 degrees below zero, which is colder than a refrigerator.

Lu Qingyang prepared some dumplings for them as a snack.

Although the golden phoenix was full, it couldn't resist its curiosity and ate a big dumpling.

The sesame filling is very sweet, and combined with the soft and sticky dough, she immediately fell in love with the taste.

“It’s delicious!”

Shen Moxiao took a bite, then ate several in one go, until her stomach was as big as if she was pregnant with a baby.

She touched her stomach contentedly and burped: "I'm full."