Upon hearing this, everyone around Chen Yunyun suddenly looked at her. Hadn't she just said that the snow was too thick and would collapse the house?
My goodness, that's incredibly accurate!
Moreover, everyone was on the altar side, and there were no casualties!
The villagers immediately knelt down and kowtowed in the direction of the incense, saying, "The mountain god has shown his power! Thank you for your protection, mountain god!"
"Thank you, Great Fist Mountain God..."
"When I get home, I will also put up a plaque for the God of Big Fist Mountain and make offerings to him every day."
Chen Yunyun twitched her lips. She really was just saying it casually, but she didn't expect it to be so effective.
Chen Yunyun had never checked her luck value, so she didn't know that by saving Hu Zi, she had accumulated two hundred luck points, which would give her words a certain magical effect.
Standing in front of her, Aunt Wang's younger brother looked at Chen Yunyun with an extremely complicated expression.
He didn't say anything, but silently cut off an extra thick piece of mutton for Chen Yunyun.
Chen Yunyun accepted the "dividend" which was much larger than that of ordinary people, and leisurely left under the envious and jealous eyes of everyone.
The villagers didn't linger; they took the meat and hurried home to clear the snow from the rooftops.
But gossip spreads very quickly, and everyone in the village was talking about Chen Yunyun's dream. They could sit by the fire and talk about it all afternoon.
The person involved got home just in time for dinner.
Today, the snow stopped and the sun came out, so Chen Yunyun prepared the mutton.
I redeemed a fresh crucian carp using points and the system, and my eldest son helped me clean it.
Put the lamb bones and crucian carp into separate pots and simmer them into a soup.
The soup base was snow-white and had a rich aroma.
Then slice the mutton, cook it until done, remove it from the water, and stir-fry it in oil.
Soon after stir-frying, pour in the cooked bone broth and crucian carp soup, then turn the heat to low and simmer slowly.
The mutton soup made this way, without any added seasonings, has absolutely no gamey smell, and the broth will be snow-white.
Before long, the soup boiled, and after sprinkling in some bright green scallions, the mutton soup was ready.
To enjoy mutton soup, the simplest condiment is dried chili powder, with a little MSG and salt added. It's absolutely delicious when dipped in mutton soup.
Chen Yunyun scooped the mutton soup out of the pot and placed it on the table.
She lifted the lid of the steamer basket, revealing a plate of sausages she had sliced, now steaming and emitting a fragrant aroma.
"Hurry up and wash your hands before eating!"
Without her saying anything, the children had already washed their hands and were waiting for dinner.
They had been craving this meal ever since the crucian carp soup was cooked...
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