Everyone raised their glasses with a smile and gave their blessings to the newlyweds.
"Happy wedding!"
Amidst laughter, the banquet finally began.
Chopsticks were quickly distributed to everyone, and everyone quickly started eating.
The appetizers had already been placed on the table, and hot dishes were served one after another.
At a banquet in the countryside, the key is to serve large portions and make sure everyone is full.
Not only was the plate almost as big as a washbasin, it also did not contain any side dishes and was filled solidly with meat.
The villagers ate bite after bite and couldn't stop.
"Today, thanks to Sui Sui and Xiao Song, we haven't had such a big bite of meat in a long time."
Men prefer cold dishes such as cold pork head and freshly cut beef. A bite of meat and a sip of wine are so delicious.
Light yet delicious dishes such as cashew shrimp and steamed fish are more popular among women.
The children each held a large piece of braised pork or spare ribs and wolfed them down ravenously, wishing they could get their hands on it.
For a moment, no other sound could be heard at the dinner table except the sound of chewing.
Jiang Sui would be toasting with Song Sichen later, so she hurriedly took the time to eat a few more bites to fill her stomach.
Although she looked thin, she was a person with a strong appetite. She picked up the chopsticks and went straight to the big pork elbow in the middle of the table.
The pork elbow had been simmered in the pot for so long that the skin had become mushy.
With a gentle pinch of chopsticks, the skin and flesh separated instantly, and the big bone was removed cleanly without a trace of debris.
Jiang Sui was so tempted by the taste that he didn't even care about the heat. He took a bite and put it in his mouth to savor it carefully.
The glutinous but not fat pork elbow skin has a unique sweetness and melts in your mouth with just a sip.
The elbow meat is lean but not tough, and has a unique "wok flavor". When you chew it, you can taste the meaty aroma in your mouth, and the more you eat, the more satisfied you will feel.
"It's worthy of being a big pot dish cooked over firewood. It tastes better than I thought."
Jiang Sui held her cheek with one hand and squinted her eyes happily.
The Jiang family members standing next to them didn't even get to eat a piece of braised pork, let alone the main dishes like pig's trotters, ribs, and pork elbows.
They were forced to listen to the villagers praising the deliciousness of the dishes in vivid detail, their mouths watering with envy, but no one at the table was willing to serve them any food.
"There are only so many dishes on each table. I gave them to you. What else do we eat?"
"Go, go, go somewhere else."
The Jiang family members were already exhausted from standing, and now they were treated like beggars and driven around, making them feel very humiliated.
Jiang Sui was too lazy to pay attention to them. She filled her stomach as quickly as possible, then gently tugged at Song Sichen's sleeve and asked him in a low voice:
"Do you have some watered-down liquor ready?"
"We have to toast each other later. What if we get drunk after drinking so much?"
Song Sichen subconsciously turned his body towards Jiang Sui. After hearing her words, a hint of doubt flashed in his eyes.
He clearly remembered that Jiang Sui had a very good alcohol tolerance.
Not long after they got their marriage certificate, they happened to arrive at a wedding banquet held at the home of a member of the production team.
Out of consideration for their relationship, Song Sichen couldn't refuse and could only go to the banquet with Jiang Sui.
At that time, the two of them were still at the point of disliking each other, so naturally they would not sit at the same table when eating.
Song Sichen is not a person who likes to drink. In order to avoid Jiang Sui, he deliberately went to sit at the same table with several famous drunkards in the village.
But unexpectedly, Jiang Sui also came soon after.
Song Sichen thought Jiang Sui was deliberately trying to disgust him, and was a little defensive at first.
But he didn't expect that Jiang Sui didn't even bother to talk to him. She just focused on drinking with others during the whole meal.
The wine brewed by the villagers with their own grain is very strong. Even old drunkards dare not drink too much. They have to eat some vegetables to fill their stomachs half full before they dare to take a few sips.
Jiang Sui drank even more heartily than them, sipping one sip after another without stopping.
The most outrageous thing is that she was fine after drinking, as if nothing had happened, and her thoughts were exceptionally clear.
Later, he even tried to get him drunk and take advantage of him.
This incident left such a deep impression on Song Sichen that he still remembers it vividly after all this time.
He thought that Jiang Sui's alcohol tolerance was about the same as his.
But she didn't expect that she would be afraid when facing such a buffet.
Although Jiang Sui didn't know what Song Sichen was thinking, when she saw his eyes, she instantly realized that she had said the wrong thing.
The book didn't specifically mention how much the original owner could drink, so she thought he was just like her, a noob who got drunk after just one glass of alcohol.
But judging from Song Sichen's performance, she should be able to drink a thousand cups without getting drunk?
Jiang Sui was afraid that if she said too much she would be exposed, so she just laughed it off.
"Although I can drink a lot, this is an important occasion like a wedding after all, and I still have to see the guests off later, so it's better to be on the safe side."
Song Sichen felt that what she said made sense. He waved to Xiao Yang beside him and whispered to him to change the wine.
Seeing that neither of them noticed anything unusual, Jiang Sui finally breathed a sigh of relief.
Just then Xue Zhi came over and started talking to Song Sichen, but Jiang Sui didn't pay much attention.
But he didn't expect that the "enthusiastic" Xue Zhi deliberately lowered his voice to remind Song Sichen:
"Tonight's wedding night is so important, you can't get too drunk, otherwise you will be too weak and limp to do anything!"
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