Chapter 207 Twenty Million Boston Terriers



Lu Fan and An Lan excitedly arrived at the beach.

Lu Fan held his signature trident in his hand, his eyes gleaming with an adventurous light.

An Lan, on the other hand, was carrying a basket for holding prey.

"Are you ready?" Lu Fan turned to look at An Lan, his eyes full of anticipation.

“Ready to go at any time!” An Lan replied with a smile, her eyes also sparkling with a hint of adventure.

The two tentatively stepped into the sea together, and miraculously, a transparent film immediately formed around their bodies.

This thin film not only isolates them from seawater but also regulates water pressure, allowing them to move freely on the seabed and maintain their balance at all times.

The key is that it can also control buoyancy, enabling it to rise and fall.

Before them, a countdown timer could be seen.

【2:58:23】

Lu Fan waved the trident in his hand, feeling that he was still agile and free in the water.

"This feels amazing!" Lu Fan exclaimed excitedly, his voice clear and loud as it traveled through the membrane.

"It's amazing, it can't be explained by science at all." An Lan waved her hand curiously, and could feel the water flowing.

The two began to explore deeper into the ocean, and the underwater world was far more colorful and diverse than they had imagined.

The colorful coral reefs, the various shapes of seaweed, and the schools of tropical fish create a vivid underwater painting.

Lu Fan's animal affinity came into play once again, and countless small fish and shrimp surrounded him, as if he were the king of the sea.

Lu Fan stretched out his hand, and many raindrops followed his hand, as if there was a magical pulling force in his hand.

Live broadcast room.

"Holy crap, this is amazing! It's like the Sea God has possessed me!"

"Sea god? Which sea god?"

"You have already chosen your own path to death!"

"This scene reminds me of the young man in Big Fish & Begonia."

"Look over there!" An Lan exclaimed excitedly, pointing to a group of colorful fish not far away.

Lu Fan looked in the direction she pointed and saw a group of fish of various shapes swimming freely in the water. Their scales shimmered in the sunlight, and they were breathtakingly beautiful.

"Nature is truly amazing!" Lu Fan exclaimed, his eyes filled with admiration and awe.

Just then, two enormous Boston lobsters slowly crawled out of the coral reef, their claws incredibly large and they looked very imposing.

A sly glint flashed in Lu Fan's eyes. He quietly approached, his trident steadily aimed at the target.

"Anlan, get ready to receive the goods!" Lu Fan said in a low voice, his voice carrying a hint of nervousness and excitement.

An Lan immediately opened her backpack, ready to receive her spoils.

Lu Fan thrust forward, and the trident accurately struck the back of one of the lobsters, pinning it firmly to the seabed.

The lobster struggled a few times, but quickly quieted down.

"Amazing!" An Lan exclaimed, her eyes filled with joy.

Lu Fan removed the lobster from the trident and carefully placed it into An Lan's backpack.

They then used the same method to catch another one.

Then, they caught several plump crabs and some fresh shellfish, making a good harvest.

[Wilderness Survival Announcement]

Chinese contestant Lu Fan triggers a 10,000-fold return.

Boston Lobster 2 * 10 Million

【Sea crab 4*10 million】

【Sea urchin 3* 10 million】

These seafood items were placed directly in the storage area, their movements restricted, making it impossible for them to escape.

Live broadcast room.

"Holy crap, awesome!!"

"There are tens of millions of them, now it's my turn to eat them."

"Now that's what you call a rebate! What were those things before? They were never even available to ordinary people."

After playing in the sea, the two returned to the shelter with a full load of seafood.

Lu Fan immediately got to work, skillfully cleaning the lobsters and crabs, preparing to cook a sumptuous seafood feast.

"We're in for a treat today!" Lu Fan said with a smile, his eyes full of anticipation.

An Lan and Lu Fan quickly divided the tasks. An Lan first placed the two majestic Boston lobsters on a flat stone slab.

Although the lobster had been caught for a while, it was still full of energy, waving its large claws and trying to defend its "dignity".

An Lan gently pressed one down, picked up a handful of dry grass, dipped it in clean water, and began to carefully "scrub" the lobster.

From its hard, thick back to its strong, powerful claws, and then to its slender, flexible tentacles and legs, every nook and cranny was cleaned thoroughly. Before long, the shell, which was originally covered in sea mud, became shiny and glossy.

At the same time, Lu Fan placed the iron pot on the stove.

While An Lan was still processing another lobster, he scooped out a lump of lard and put it into the pot.

As the temperature of the pan rises, the oil begins to smoke slightly.

By this time, An Lan had finished processing the two lobsters.

She first gently broke off the lobster's large claw and set it aside for later use. Then, she carefully used a sharp dagger to make an incision along the lobster's abdomen, from head to tail.

Then, she cut the prepared lobster in half, revealing the plump shrimp meat inside.

Lu Fan took the chopped lobster, sprinkled a layer of salt evenly on the lobster meat, and then sprinkled some crushed wild spices on top.

Next, he gently placed the lobster meat, meat side down, into the hot oil pan.

"Sizzle—" The shrimp meat made an enticing sound as soon as it touched the hot oil, and golden oil droplets danced merrily, filling the air with a rich aroma.

Holding chopsticks and a spatula, Lu Fan flipped the lobster meat over from time to time to ensure that every part was fried until golden brown and crispy.

After frying the lobster meat, Lu Fan put the large claws he had broken off earlier into the pot.

These large claws have hard shells and lots of meat, so they need to be fried for a while longer.

He gently pressed the large claws with a spatula to help them better absorb the oil and spices until the shells turned golden and crispy, easily cracking open with a light tap of the back of a knife.

"This thing would cost several tens of thousands of dollars at a Michelin restaurant."

Lu Fan joked as he cooked.

Finally, two delicious and visually appealing pan-fried Boston lobsters were successfully prepared.

Lu Fan placed the lobster meat and large claws on a "plate" lined with broad leaves and served it to An Lan.

The two sat facing each other and eagerly took a bite of the lobster meat.

The tender shrimp meat is crispy on the outside and tender on the inside. The salty aroma of sea salt, the rich fragrance of spices, and the mellow flavor of fish oil blend perfectly, creating a delicious feast on the tip of your tongue.

"This taste is worth its price!"

Lu Fan said with satisfaction that the tender shrimp meat, when chewed, carried the salty aroma of sea salt and the freshness of herbs, with a bouncy and firm texture.

An Lan smiled and nodded, her mouth full of tender lobster meat, and said indistinctly, "Mmm, it really tastes good."

After finishing their meal, the two lay lazily on chairs made from branches and animal hides to aid digestion.

Big Black lay down beside him, its belly round and full, and let out a satisfied burp. It would lick its lips from time to time, savoring the delicious seafood it had just eaten.

At this moment, sunlight streamed around the shelter, the snow began to melt slowly, and icicles dripped water droplets from the eaves, as if playing a light and cheerful melody.

However, the melting snow made the temperature a bit low, and An Lan couldn't help but shiver when the cold wind blew.

"The weather is so unpredictable, we still need to heat up the kang (heated brick bed)." Lu Fan said, getting up and picking up a shovel.

He shoveled up a lot of red-hot charcoal and stuffed it under the kang (a heated brick bed).

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