The next second, her mouth pursed, her face twisted, and she cried out "wow".
Shen Yunzhao quickly took the mulberries out of her mouth, feeling both angry and amused. "I told you not to eat them, but you insisted on eating them! Are they sour?"
Zhou Xiuqin smiled and said, "You are greedy. We will give you delicious food. You won't be left without anything."
Yaoyao cried even louder.
"Oh, baby, don't cry, don't cry."
Shen Yunzhao coaxed her for a long time before Yaoyao stopped crying. Then she put her little head on Shen Yunzhao's shoulder, tears still in her eyes, watching Zhou Xiuqin busy herself.
Zhou Xiuqin cut off the green stems of the mulberries and put them into a washed glass bottle.
"Do you want sugar?"
She asked Shen Yunzhao.
"No need to add it, these mulberries are quite sweet."
Add the high-proof liquor brewed from grains, and then seal the jar.
"It'll be edible in at least two weeks."
Zhou Xiuqin put the mulberry wine in a cool place.
"What's for lunch?"
Shen Yunzhao asked, Zhou Xiuqin usually buys vegetables, and he doesn’t know what vegetables are in the refrigerator.
"I'll make some pork ribs and Lingzhi soup, stir-fry some vegetables, and steam an egg for Yaoyao. Is the bok choy in the space delicious?"
Zhou Xiuqin suddenly remembered that the Chinese cabbages had been planted for a long time. It should be time to pick them, right?
"It should be OK. I'll go check it out."
The three of them entered the space and went to the vegetable garden.
The vegetable garden is now two acres in size and is planted with more than a dozen kinds of vegetables.
Chinese cabbage, lettuce, water spinach, spinach, red amaranth, lettuce, eggplant, beans, cucumber, pumpkin, winter melon, loofah, tomato, pepper, carrot, garlic, onion, ginger, etc.
The field where the Chinese cabbage is planted is lush green. When the breeze blows, the green waves ripple, which is very beautiful.
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