Facing Wang Shanhai’s questions.
In the end, Ren Yan did not answer the other party.
It’s not that Ren Yan is stingy, I just don’t know how to say it.
At present, this is just an idea of his, and it would be too sensational to say it out loud, and it would probably have a significant impact.
So with the mentality of keeping it secret for as long as possible, Ren Yan kept his mouth shut this time.
In the end, Wang Shanhai agreed to Ren Yan's request and promised to find such a warehouse for Ren Yan within half a month.
Then, the two of them went downstairs together.
Originally, netizens were still speculating about Ren Yan’s purpose for looking for the warehouse, but when the camera moved to the downstairs of Class 9, their little thoughts were completely thrown out of the window.
Downstairs, Class Nine had already set up the stage expertly.
A signature big pot was placed in the center of the downstairs, and the bottom was raised with nearby bricks, and even a simple stove was built.
Considering the time they took to go downstairs, they were so skilled that it made people feel distressed.
On one side, various tables and chairs were placed together in a row, with various plates and drinks on them.
Some students in Class 9 were cleaning various ingredients, while others were continuing to arrange chairs and constantly adjusting their positions, trying to find a perfect space so as not to be too far from the big pot in the middle, and not to be choked by the smell of fireworks that would appear later.
Wang Yu, who had just joined Class Nine, did not participate in the "construction" but took a pen and paper and started writing and drawing on a table.
As for the parents, they also stay with the students, do things that suit their abilities, and sometimes give some unique insights based on their own experiences.
For example, when drinking different kinds of wine, different cups are needed.
Carbonated drinks are how carbonic acid is added to beverages.
In order to make their presence felt, they will talk about it whenever they get a chance, regardless of whether there is anything on the table.
At the end of the conversation, some people even jumped from drinking wine to tasting tea.
The students standing by felt that they had learned some useless knowledge.
Ren Yan couldn't understand how these parents suddenly transitioned from beverages to wine and then to tea.
No wonder those who love chatting can chat all day long without getting tired, as the topics of love are changing unpredictably every minute.
However, there is one exception among these parents.
After Ren Yan went downstairs, this person had an embarrassed expression on his face the whole time, and kept busying around Li Cheng. However, Li Cheng did not appreciate it and was even a little annoyed.
This parent is none other than Li Cheng's father who just made the comment "Can these little bastards ever turn the world upside down?"
"Dad, if we don't want to help, then don't help. But there's no need to make things worse. Did your son offend you in any way today?" Li Cheng said bitterly while holding a shovel.
"What are you talking about? What do you mean by making things worse? Your father has saved you so much trouble!" Li Cheng's father answered with his hands on his hips in dissatisfaction, holding a kitchen knife in his hand.
"But every time you help me, I have to re-cut the knife. It's faster for me to start from scratch..."
Li Cheng shook his head weakly.
Father Li was instantly dissatisfied and wanted to refute.
However, before he could speak, Li Cheng took out a radish strip and said, "Look, Dad, this is the shredded radish you cut."
"If this is thicker, it can replace cucumber strips when added to chicken rolls."
"Isn't it because you didn't let me use the grater? There is an easier way, why do you have to cut it?" Father Li said dissatisfiedly.
"How can it be the same? The shreds produced by the grater are too thin. Once put into the pot, they either melt or become watery. They also have no taste at all. Which serious chef would use it except for mixing with cold dishes..."
"Excuse!" Father Li continued to protest.
"Oh, that's fine. This is my problem, but what about the fish?"
"I want you to cut it into fancy pieces, preferably into slices, while keeping the fish skin connected..."
"You better either cut the meat off directly with one knife, or leave two or three centimeters away from the fish skin. Will it still be visible after it is fried?"
"The whole point of eating squirrel mandarin fish is its shape. Now that the shape is gone, the dish has lost its soul~"
Li Cheng was holding the half fish, feeling heartbroken.
"That's not important~" However, Father Li waved his hand and said, "As for the food, it's enough if it tastes good. What's the point of making it so fancy!"
Li Cheng looked at the other person silently without opening his mouth.
Just watch silently.
It was not until the other party's face became embarrassed again that Li Cheng sighed heavily:
"Now I finally understand why my mother doesn't let you cook at home..."
"At first I thought it was my mother's love for you."
"Now I understand, my mother loves me..."
Father Li: “…”
"Hey, you little bastard, you've grown wings, haven't you? You've been learning to be a chef for two days and you don't even know your last name, right? You even dare to talk back, I'll teach you a lesson!"
As he spoke, Father Li skillfully lifted the hem of his shirt, revealing his shiny leather belt, and pretended to whip him.
Li Cheng pointed in the direction of Ren Yan and the parents, then pointed at the drone, and spoke slowly:
"Dad, this is live broadcast now~"
Father Li froze for a moment, unfastened his belt in dissatisfaction, and snorted, "You kid, just keep showing off. I won't help you today!"
After saying that, Father Li walked towards Ren Yan and others with an expressionless face.
The corners of Ren Yan's mouth twitched involuntarily, and he whispered to Wang Shanhai: "Has Father Li Cheng always been so brave?"
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