Chapter 292 Good Days



As Xiao Cheng turned the shrimp skewers over, he said, "Good days."

Bai Lu hadn't been so shocked by Xiao Cheng's concise and honest answer in a long time. Her lips twitched slightly: "Was this long barbecue grill all built by Luo Shiliu and Wang Hao, who piled up the bricks?"... She seemed to have heard the neighbors mention it earlier.

Xiao Cheng held a small knife and sliced ​​open a chicken wing, nodding slightly: "They piled it up together with some of the neighbors."

Bai Lu immediately understood.

The neighbors who came to barbecue all brought their own charcoal and ingredients. It was everyone's first time barbecuing, and those who didn't know how learned from Xiao Cheng. If they failed, they continued to learn.

Among the barbecue group were young couples who, though their feelings were genuine, remained respectful and learned how to barbecue together earnestly.

Luo Shiliu's grandfather and Xiao Dazhuang's mother also came to barbecue. Wang Hao's mother had to take care of Wang Hao's sick father and didn't have time to come. Wang Hao will barbecue some things later to take back for them to try.

The young people grilled food while chatting about life and ideals, while the elders talked about everyday matters. Each group had its own distinct perspective, creating a harmonious and joyful atmosphere.

Clearly, the small fire just now did not dampen everyone's enthusiasm; on the contrary, it fueled it even more.

Bai Lu and Xiao Cheng sat in the middle of the 100-meter-long barbecue grill, with Xiao Wei on their right and familiar neighbors below.

Apart from Luo Shiliu, Wang Hao, and Xiao Dazhuang, there was a large empty space on the left.

"Is anyone still waiting?" Bai Lu instinctively felt that the empty barbecue grill spot on the left was for someone.

As expected, Xiao Cheng answered with a single word: "Hmm."

Bai Lu was a little curious, but not much, as her attention was instantly diverted by the grilled shrimp skewers that Xiao Cheng handed her.

"Try it."

Bai Lu took the bright red shrimp skewers in front of her: "It seems like there's no seasoning yet."

Xiao Cheng: "Isn't it supposed to be added after it's baked?"

(End of this chapter)

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