Chapter 378 My sister-in-law's cooking skills are top-notch!



It would be even better if it came with a bowl of rice; he could eat a whole bowl without any other dishes.

Seeing this, the other soldiers also picked up a piece and took a bite.

"tasty."

"Commander, your wife's pickled cucumbers are really delicious."

"That's right, that's right, Commander, could you talk to the logistics department and ask them to pickle some cucumbers next year? We can't keep pickling salted vegetables, they're too salty and don't taste good."

Upon hearing Hao Dazhuang's words, the other soldiers nodded in agreement.

Across from him, Zhuang Mingcheng suddenly felt a little ashamed.

As the deputy regimental commander, he not only had to manage training, but also take good care of the soldiers' food, clothing, housing, and transportation.

"Okay, I'll talk to the logistics department next year and ask them to plant more cucumbers so we can pickle them."

He turned to his wife and said, "Fangfang, you'll have to teach them. They've never pickled anything before."

Lu Fangfang nodded and agreed, saying that was easy.

Seeing that everyone was still eating pickled vegetables, she was both amused and exasperated. "Comrades, don't just eat pickled vegetables! This meat was made by your sister-in-law. Hurry up and eat some."

"None of you can leave until you finish lunch today. Don't be shy with your sister-in-law."

As she spoke, she picked up a lamb chop and put it in her bowl.

Upon seeing this, everyone immediately picked up their chopsticks and began to eat.

The food in the group wasn't very oily, and they had been craving it all morning. They picked up the mutton and ate it heartily.

Including Hao Dazhuang, Zhuang Mingcheng called a total of six soldiers.

They were all young, strong men with huge appetites.

In those days, there was a shortage of oil and fat, so people generally ate a lot.

As they finished eating, Lu Fangfang began to worry that there wouldn't be enough food on the table.

She quickly peeled a cabbage, stir-fried it briefly with bear oil and chili, and then brought it to the table.

The big pot of mutton soup that was cooking in the yard was all gone; it was all drunk up. She then made an egg drop soup, which finally satisfied the pregnant men.

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