Chapter 186 Chicken Shredded Cold Noodles



Chapter 186 Chicken Shredded Cold Noodles

Summer has already arrived some time ago, and the weather in Province Z is getting hotter and hotter.

Yanyan is very similar to Gu Zheng. His appetite decreases rapidly when the weather gets hot. These days, his little face has become visibly thinner.

Lin Yunxi's appetite has not been very good recently, so he wants to eat some appetizers.

It was past five in the afternoon and almost time for dinner.

Lin Yunxi came to the kitchen and planned to make some appetizers in the evening: cold noodles with shredded chicken, clams with green onions, and boneless chicken feet with lemon.

She took out two handfuls of noodles made in the food processor from the space and put them into the pot to cook.

Then rinse with cold water, drain and serve in three bowls. This way the cold noodles will be more chewy and refreshing.

Next, Lin Yunxi began to make the sauce. She mixed together condiments such as minced garlic, soy sauce, vinegar, sugar and chili oil and stirred them evenly.

You can decide how much sauce to add according to your personal taste.

Finally, add the pre-cut cucumber, carrot and chicken shreds and other side dishes, sprinkle with some coriander and fried peanuts, and a bowl of fragrant cold noodles is ready.

Next, she started to prepare the other two cold dishes. In order to save trouble, Lin Yunxi took the cooked chicken feet directly to the food processing factory for primary processing and removed all the bones.

She took a large bowl and began to prepare the sauce, adding lemon, chili pepper, sesame, lemon, pickled pepper, oyster sauce, light soy sauce, granulated sugar, salt, vinegar and other seasonings.

Finally, put the boneless chicken feet into the sauce and stir well.

The same goes for clams. After they spit out the sand, put them in boiling water for three or four minutes, and then remove the clam meat.

Lin Yunxi went to the small vegetable garden and picked a handful of green onions. He removed the old leaves and onion skins, rinsed them, and then cut them into sections with a slanting knife.

Place the scallion segments on the plate with the clam meat, pour in the fragrant chili oil, and then add sesame oil, salt, sugar, seafood soy sauce and other seasonings.

Use chopsticks to stir evenly and then serve.

Both of these dishes are quick dishes. Just add the seasonings she prepared herself and mix them together cold to make them tasty.

The kimchi and spicy cabbage that were pickled earlier are now ready to be eaten. Lin Yunxi took two small plates and went to the storage room.

Open the jar, use clean chopsticks to pick out some kimchi and spicy cabbage, and then cover the lid. This way the pickles can be preserved better and longer.

Lin Yunxi controlled the time just right. Just as she put the food on the table, Gu Zheng came back with Yanyan.

The father and son obviously played for a while on the way, but Gu Zheng didn't notice it. Yanyan's little face was red and the hair on her forehead was wet with sweat.

By the time I got home, I was still slightly out of breath.

Gu Zheng let go of his son's little hand, walked forward, and kissed Lin Yunxi on the lips.

"Wife, we are back."

Lin Yunxi glared at him coquettishly and said, "Pay attention, your son is getting older and will understand more and more in the future."

Gu Zheng put his fist to his mouth and chuckled, "I think my son is just like me. He is very late in understanding emotions."

Then, he nodded towards Lin Yunxi.

Lin Yunxi didn't understand what was going on. She turned around and was immediately amused and laughed out loud.

Yanyan was pouting her lips, standing on tiptoe, her big eyes full of "I want a kiss too",

Seeing his mother looking at him, the little guy became even more excited and started jumping up and down.

In Yanyan's opinion, kissing is a manifestation of love for someone, and he doesn't think there is anything wrong with it.

Dad kisses mom because he loves mom, and Yanyan loves mom, so Yanyan also wants to kiss mom.

Lin Yunxi hurriedly squatted down, and Yanyan immediately gave his mother a big kiss on the cheek, then smiled with satisfaction.

"Hurry up and wash your hands, we're ready to eat." Lin Yunxi directly urged the two of them to wash up.

She went to the bedroom and found a set of casual home clothes for Gu Zheng.

She also found a thin vest and a small towel from Yanyan's private little wardrobe.

After his son washed his hands and face, Lin Yunxi held him in his arms and took off his sweaty short-sleeved shirt.

Put on a small vest and place a towel on your back to prevent your clothes from getting wet due to sweating in hot weather.

Because it is cool in the summer evenings and there is a slight breeze, children have weaker constitutions and will catch a cold if they are blown by the wind after sweating.

During the day, Gu Zheng was training new recruits in the army, and he kept sweating. He kept sweating, and then sweating again.

At this moment it was sticking tightly to my body and it was very uncomfortable.

He went straight to the well, picked up a bucket of water and poured it over himself, taking a quick cold shower.

When he first came to the army, Gu Zheng was used to taking cold showers as the weather was still very cold at that time.

Lin Yunxi thought this habit was bad, but the stinky man kept insisting on it.

There was no other way, she could only start with food supplements and cook a bowl of medicinal food for Gu Zheng every night.

As a result, he became as strong as a bull, and the soup he drank in the end actually "nourished" Lin Yunxi herself, making her exhausted every night.

From then on, Lin Yunxi started to adopt a laissez-faire model. Anyway, she added spiritual spring water to every meal she made, and the nourishing effect was also very good.

After Gu Zheng changed his clothes and sat down, Lin Yunxi handed him a pair of chopsticks, and the family began to eat dinner.

In the hot summer, there is nothing better than eating a bowl of refreshing and delicious cold noodles with shredded chicken.

The moment you put it in your mouth, the chewy and smooth noodles seem to jump on the tip of your tongue, giving you a pleasant feeling.

The shredded chicken is cooked delicately, tenderly, and refreshingly without any fishy smell.

Every sip exudes a fresh aroma, giving people a refreshing and pleasant feeling.

Finally, Lin Yunxi’s homemade secret sauce adds a unique flavor to the cold noodles.

The freshness of coriander, the spiciness of chili oil, the sourness of vinegar and the mellow aroma of mashed garlic all make the taste of shredded chicken cold noodles more colorful.

Not to mention the refreshing sour and spicy boneless chicken feet, fresh and tender scallions mixed with clams, and sour and spicy appetizers such as kimchi and spicy cabbage.

These dishes go perfectly with the cold noodles with shredded chicken, providing a little comfort on a hot summer day.

Tonight's meal was very much to Gu Zheng's taste. In a short while, he finished a large bowl of cold noodles by himself.

He also ate a lot of chicken feet and spicy cabbage. He was very happy and comfortable while eating and couldn't help but give a thumbs up.

"Tonight's chicken cold noodles and side dishes are delicious, especially this spicy cabbage."

"You don't know that in the first few years after I joined the army, I felt like I had eaten all the cabbages in my life."

"Since then, I have been afraid of cabbage. I didn't expect that the spicy cabbage pickled simply like this today is really delicious."

Thinking of those days, Gu Zheng still feels scared.

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