Chapter 332 Beef Rice
After seeing the warm and loving way his uncle and aunt get along with each other on a daily basis, Fang Qingshuo's view on love has also changed.
He hopes that his future family will be like his current uncle and aunt, without quarrels and discussing things together. This will make him very satisfied.
Of course, he would bring his wife candidate home for his uncle and aunt to see and approve.
Fang Qingshuo is certainly not a mama's boy, he just firmly believes in the vision of his uncle and aunt.
On the other side, Lin Yunxi finished her breakfast, cleaned up the kitchen, and then lay comfortably on the recliner.
I was so happy basking in the warm sunshine while reading the novels and books I bought.
Not long after lying down, Yanyan and Yueyue came back with Zhou Ziang, Dazhuang, Xiaozhuang, Haisheng and Hailan. The children were sweating from running.
"Aunt/godmother/Aunt Lin, happy Lantern Festival!"
After seeing Lin Yunxi again, Zhou Ziang and the others were visibly more excited, mainly because they hadn't seen her for so many days and the kids missed her a lot.
"Happy Lantern Festival." Lin Yunxi replied gently.
Mainly because they wanted to come over in the morning, but Yanyan and Yueyue said that their mother/aunt was still resting, so the children waited until noon to come over.
Listening to the children expressing their longing for her in their childish words, Lin Yunxi gently responded one by one.
After acting coquettishly, the children stopped pestering the adults and started playing in the yard.
At noon, Lin Yunxi prepared to make beef rice, so she left a few children at home to eat. Gu Zheng was about to get off work, and beef rice was easy to make and delicious.
It just so happened that the latest batch of chickens, ducks, geese, cattle, sheep and pigs in the space had already been slaughtered. Lin Yunxi directed the robots to keep a lot of the best-looking parts of meat for their family to eat.
There happened to be several dozen pounds of fat beef in it, and she picked out a large piece.
Lin Yunxi has been very busy these days in Beijing and hasn't cooked for herself. She is not as good at cutting vegetables as before.
But she quickly regained her previous feeling and in a few minutes she had cut the side dishes, including onions, carrots, broccoli, and the beef was also cut into thin slices.
Then start making the sauce: add light soy sauce, oyster sauce, cooking wine, white sugar, table salt, starch and water in proportion and mix well to make a sauce.
When the water boils, add broccoli and carrots, add salt and oil, blanch for three minutes, remove from the water and set aside.
Add the beef slices, add some cooking wine to remove the fishy smell, and blanch until it changes color.
After the oil in the pan is hot, add the shredded onion and stir-fry over low heat until transparent and fragrant, then add the beef and continue to stir-fry.
Finally, add the prepared sauce and stir-fry until the beef is colored. After stir-frying evenly, simmer for another two or three minutes on low heat and the fragrant beef will be ready.
Fang Qingshuo had already served rice according to everyone's appetite.
Lin Yunxi put broccoli and carrots on the rice, added a large spoonful of beef with rich soup, poured the soup on it, and finally added a soft-boiled egg. A bowl of fragrant beef rice was ready.
Several children had been waiting at the kitchen door, eagerly awaiting Lin Yunxi's order.
They carefully brought their own bowl of rice to the dining table, waiting for the adults to take their seats.
Lin Yunxi managed the time just right. As soon as the food was served, Gu Zheng stepped into the courtyard on time.
"What delicious food did you cook for lunch? I can smell the fragrance from far away."
He smelled the rich aroma in the air, raised an eyebrow, and asked in a good mood.
Gu Zheng has now developed a super keen sense of smell. Among the many aromas of food in the staff compound, he can tell whether it is made by his wife with just one sniff.
Yanyan raised her short, cute little arms that looked like lotus roots and answered first.
"Dad, I know, I know, Mom made beef rice, it smells so good, come and eat."
As he spoke, he sniffed the aroma in the air, as if he was expressing the deliciousness of the beef rice with practical actions.
Seeing his son's cute appearance, Gu Zheng felt better: "Okay, wait for daddy to wash his hands, it will be quick."
Under normal circumstances, he would have to tease this brat, but not today.
He hasn't eaten the food cooked by his wife for a long time, and he has been missing it a lot these days.
What's more, Gu Zheng had never eaten beef rice before, and his empty stomach was stimulated by the aroma in the air and started growling.
He hurried to wash up, then strode to the dining table and sat down.
All I saw was a large bowl in front of me filled with white rice, topped with a layer of fatty beef and onion shreds covered in soup, with a trembling soft-boiled egg lying in the middle.
The tender egg yolk is mixed with hot beef and rice. Just scoop a spoonful with a spoon, put it into your mouth, dip it in the soup and mix it with the meat. It is really delicious.
The rich sauce paired with the beef and rice makes this bowl of beef rice rich in taste, lingering on the lips and teeth, and tastes salty and delicious.
Not only Gu Zheng couldn't stop eating, but the children too.
Even though they were breathing heavily due to the burns, the little ones were reluctant to spit it out. Shashasha was eating it with great relish.
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