Chapter 46 Papaya and Snow Fungus
Li Yunru was stunned by the unexpected slap.
This bitch actually dared to hit me!
She covered her face with her hands, and her eyes seemed to want to tear Ye Shuyi into pieces.
Ye Shuyi didn't care and raised her hand to give him another crisp slap.
The force was so strong that it made the man's face swollen.
Two consecutive slaps.
Ye Shuyi straightened up and took out alcohol from her bag to spray her hands.
It feels like I just came into contact with something very dirty.
"Ms. Li Yunru, you won't blame me, will you? After all, I'm doing this for your own good. After this, you should remember this lesson so you don't bark like a dog next time. Remember to thank me!" Ye Shuyi said.
After she finished speaking, she ignored the other person's expression and said to Chen Nanfeng, "Brother Nanfeng, I'm almost done with my anger. Are you willing to take me back?"
Chen Nanfeng really didn't expect that Ye Shuyi would teach Li Yunru a lesson so harshly.
But, it's as it should be.
Since I have said that I cannot forgive her and asked her to bring it up, I cannot go back on my word.
Naturally, he said, "Let's go."
He didn't forget to leave a message for Li Yunru: "Forget it this time, I won't tell your elder brother. Next time, I will let him take care of you."
In the car.
Ye Shuyi sat in the passenger seat.
She looked at Chen Nanfeng and asked, "Young Master Chen actually asked me to really beat her up. Doesn't he care about our friendship?"
Chen Nanfeng said as he drove: "It's obviously her fault, I won't cover it up."
Besides, what he didn't say was that the repeated calls of "Brother Nanfeng" had confused people.
When we arrived at Ye Shuyi's residence, it was already ten o'clock.
Chen Nanfeng gave her a bunch of gold and silver jewelry and beautiful clothes: "Take it, I bought it for you anyway."
"Chen Nanfeng, you are so nice." Ye Shuyi was not polite.
"Well. You are my chef when we are away from home, so don't embarrass me," he said.
"Got it. Bye." Ye Shuyi didn't want to hear such condescending words.
If you want to give it to her, just say it directly, there is no need to go around in circles.
"Good night." Chen Nanfeng said this as she turned around.
"Yeah." Ye Shuyi did not respond to good night.
After returning, Ye Zhizhi looked at Ye Shuyi and said, "Sister, you look so happy today. What good news did you encounter?"
Ye Shuyi was stunned: "Really?"
Does she act happy?
"Yes." Ye Zhizhi said solemnly, "Sister, you have so many bags, are they gifts from your boyfriend?"
"No, kid, don't ask so many questions. Just go to bed obediently, otherwise you won't grow taller." Ye Shuyi said.
"Oh." Ye Zhizhi thought to himself, my sister must be shy!
The next day, Ye Shuyi received a call from Chen Nanfeng.
"There's been some progress in the Pig Cage Village case. It's said to be a relationship dispute, with two sisters falling in love with the same man."
"Ah? Did you find that guy?"
"I'm checking. I heard he works at a bank."
Ye Shuyi suddenly remembered that day in Pig Stylo Village, there was a man sneaking around in front of the sisters' residence.
Also, when he was looking after a shop in Central before, the boss lady's son seemed very similar to him? He saw him and left.
Yesterday, Jiang Zhiyan talked about an experience in which a bank director came to the club and was disturbed by his wife.
Ye Shuyi thought, could they be the same person?
If so, this man is Aunt Du's son! He had sex with the girls in the club while he had a wife, and he also had a pair of twin lovers outside!
He looks gentle and refined, but he is actually a playboy.
Aunt Du was so anxious to raise money that she even sold her shop. It must be him who was putting pressure on her, right?
But is this money really for my wife? Is she going to buy a house?
Ye Shuyi didn't quite believe it. This kind of playboy probably spent all the money he earned on other women.
Ye Shuyi told Chen Nanfeng what she knew.
"I understand. I'll investigate."
"Um."
Hang up the phone.
"Sister Shuyi, it's a good thing you bought this air conditioner, otherwise it would be so hot that I wouldn't know where to go!" Li Kaile walked over and said happily.
"That's right, Sister Shuyi, you are so foresighted." said Abin, who came here with Li Kaile.
Abin's name is Pan Chibin. He rarely talks, but he is still active at work.
Just like last time, Ye Shuyi also hired the four newcomers.
Several of them quickly integrated into Ye Ji Cuisine.
Speaking of hot weather, it is indeed quite hot.
There was a news report some time ago that a school security guard died of heatstroke.
This has sparked widespread discussion on people's livelihood.
The school also issued a statement saying that the security guard was not a school staff member, was there voluntarily, and had nothing to do with the school.
Different people have different opinions.
Whether there is a problem or not, everyone knows it in their hearts even if they don’t say it out loud.
Ye Shuyi just thought about this matter objectively, but did not agree with either side.
"Oh, I almost forgot, I'm going to the kitchen first!"
Ye Shuyi is going to teach Xie Yanfei how to make sweet soup today.
The sweet soup in Hong Kong Island is already very mature, but the one made by Ye Shuyi is different.
What she is going to make today is papaya and snow fungus soup, which is a great way to relieve summer heat.
The ingredients are very simple, just a papaya, a snow fungus, some apricot kernels, rock sugar, and water, that's enough.
The papaya Ye Shuyi chose was perfectly ripe. If it's too raw, the sugar won't fully develop, and the sweetness won't be as refreshing. If it's too ripe, it will easily become mushy when the syrup is cooked, and the taste won't be as good.
"Sister Shuyi, this papaya looks so appetizing." Xie Yanfei said from the side.
That’s right, papaya is yellow with orange, has very few seeds, and has a faint sweet fragrance.
Ye Shuyi put on disposable gloves and cut a small piece: "Try it."
Papaya can be eaten raw and is very healthy, and it won’t make your mouth water like watermelon.
Xie Yanfei picked it up with a toothpick and ate it.
Papaya is sweet, with the right hardness and softness. It tastes refreshing, tender, crispy and smooth.
Very delicious.
Boil an appropriate amount of water, about eleven bowls is enough. Ye Shuyi measured it with a bowl.
This is just the right consistency.
Because the papaya is quite big, it contains more water.
After boiling, add the soaked snow fungus, peeled papaya and almonds.
After boiling over high heat, reduce to low heat, add rock sugar and cook for 30 minutes.
"I can smell the sweetness." Xie Yanfei said expectantly.
In fact, he doesn’t particularly like sweets, but the desserts cooked by Sister Shuyi are not too sweet and not greasy.
"When will it be cooked?" Xie Yanfei was curious.
"Just wait for five minutes until all the rock sugar melts." Ye Shuyi said.
"OK."
After cooking, Ye Shuyi put them all in a bowl.
Because the water content will be reduced during the cooking process, eleven bowls will be cooked into ten bowls, which means each person working in their store gets one bowl.
The papaya and snow fungus syrup looks very sweet. After being cooked, the snow fungus is also a little beige, just like almonds. It goes well with the orange papaya, like a small daisy.
"Sister Shuyi, someone is here to cause trouble!"
Just as he was about to bring it out, Li Kaile hurried over.
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