It's so wonderful!
These vegetables are all growing so well! They look so fresh and juicy; I love eating vegetables like these.
Lin Feng prepared to pick two large cabbages.
The cabbages on the ground looked fresh and juicy.
I pulled up the biggest cabbage.
"This thing must weigh several pounds!"
[How did this cabbage grow so big? Hahaha, I'd call it the King of Cabbages, hahaha!]
What delicious food are you planning to make, streamer?
He peeled away the unwanted outer leaves of the vegetable and ate them.
They kept the tenderest heart of the cabbage.
"Everyone can take a guess!"
"The vegetables here were all planted after I arrived, so we can only eat them now!"
"It's so crispy!"
Lin Feng picked up the bok choy, took a bite, and found it still sweet.
"This tastes authentic!"
Wow, you eat cabbage raw? This cabbage looks so delicious!
We haven't even seen any meat yet, but just a stalk of vegetables is making our mouths water!
[I'm so envious of the streamer having a vegetable garden to grow vegetables. That kind of life is so idyllic! I really want to grow vegetables with the streamer!]
Lin Feng smiled and broke off a piece of bok choy, tossing it to Little Milk Bean and Little Wolf Cub.
The two little ones immediately pounced on it and started eating.
Although the taste is a bit strange, the bok choy does have a unique and delicious flavor.
However, I still think the meat tastes better.
Lin Feng picked a few more potatoes.
The little ones were digging for potatoes here before, and now the potatoes are ready to eat.
He walked to the side, casually rummaged around for a bit, and revealed a few potatoes.
"Wow, not bad, these potatoes are pretty big!"
Lin Feng nodded in satisfaction, dug up the potatoes, and threw them into the basket.
It's almost time, I can start cooking.
Back in the kitchen, Lin Feng washed the potatoes and cabbage.
"Today we're having braised pork with cabbage and glass noodles! A simple and delicious meal!"
Lin Feng hummed a little tune as he squatted on the ground, peeling potatoes with lightning speed, the peels landing precisely in the trash can.
Fat Tiger and Little Milk Bean squatted at the kitchen doorway.
Fat Tiger stuck out his pink tongue and licked his lips, his big round eyes staring longingly at the potato in Lin Feng's hand, his tail wagging restlessly.
Little Milk Bean simply lay down on the ground, its two front paws scratching at the threshold, its little head straining to peer into the kitchen, as if it wanted to crawl inside.
Unfortunately, it was blocked from the outside by the curtain.
If the little ones come in and cause trouble, Lin Feng definitely won't be able to cook.
The wolf cubs were lying on the table in the yard, squinting in the sun.
Seeing that Bai Lu had gone to rest, Song Jun and Fang He were not sleepy at all.
Fang He continued filming Lin Feng.
Song Jun was bored when he had nothing to do.
She went into the kitchen to help Lin Feng.
Song Jun's voice came from outside the door.
"Lin Feng, just let me know if you need any help!"
Lin Feng's cooking speed was not slow to begin with.
"I see the firewood in the yard outside hasn't been chopped yet. Why don't you help me chop it?"
"OK!"
A cheerful reply came from outside the door.
Lin Feng continued peeling potatoes, and couldn't help but shake his head as he listened to the "bang! bang! bang!" sound of chopping wood outside the door.
Goodness, chopping firewood makes such a racket! Anyone who didn't know better would think they were demolishing a house.
It seems city folks really don't know how to chop wood; they're using so much force, they'll definitely get hungry even faster later.
Otherwise, this guy would definitely be hungry.
I need to cook quickly.
Braised cabbage and pork with glass noodles is a simple dish.
It mainly consists of pork belly.
Add glass noodles and cabbage and stew them together in one pot.
You can add some seasonings according to your preference.
Potatoes are also one of his favorite ingredients.
The sound of chopping wood outside the door suddenly stopped.
"Lin Feng! This firewood is so hard! I can't chop it!"
Song Jun's voice carried a hint of grievance.
"I feel like my hands are going to break!"
Lin Feng sighed helplessly.
This guy.
"Wait! I'm coming!"
Lin Feng put down his work, walked out of the kitchen, and came to the yard.
Song Jun was struggling with a piece of wood, his face turning red, but he couldn't split it no matter what he did.
Lin Feng picked up the axe, weighed it in his hand, and chuckled softly.
"Watch closely!"
He took a deep breath, raised the axe high, and then brought it down with a mighty chop.
"Snap—"
The wood split open with a crack, breaking in two.
Song Jun and Fang He were dumbfounded.
"This..." Fang He was also stunned.
He knew Lin Feng was very strong, but he didn't expect him to chop wood so easily.
"This is way too easy!"
Lin Feng patted the sawdust off his hands, looking completely calm.
"There is a technique to chopping wood; you have to use skill rather than brute force."
As he spoke, he picked up another piece of wood and demonstrated it again.
"Do you understand now?"
"I think... I understand... I'll try again!"
Song Jun nodded, seemingly understanding but not quite.
Lin Feng handed him the axe.
"Let's continue!"
After saying that, he turned around and went back to the kitchen to continue making his braised cabbage and pork with glass noodles.
Fat Tiger, Little Milk Bean, and the wolf cub followed them inside, eagerly waiting for dinner to be served.
Lin Feng picked up a piece of fresh pork.
"This looks really good, it would be delicious stewed with glass noodles!"
Lin Feng said to the camera, "Quickly rinse it with water and put it on the cutting board."
With a swift movement, the knife fell.
The pork belly was cut into large, even pieces.
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