Chapter 158: 99 points? Gao Moqi...
Gao Moqi grabbed a handful of beef skewers and quickly moved away from the battlefield.
By the time the people behind reacted, the beef skewers were gone.
Seeing that Gao Moqi actually grabbed a handful of beef skewers, Xu Yi, Song Beichen and others who didn't even get a bamboo skewer also had tears in their eyes.
"Mo Qi, we are good friends, right?" Xu Yi asked Gao Mo Qi.
Gao Moqi knew his purpose and glanced at him calmly, "It doesn't have to be today for now."
Xu Yi couldn't believe it. Gao Moqi once again said such words that made him forget about his friends for the sake of food. He covered his chest and said, "Moqi, I didn't expect you to be such a person."
"You just found out?" Facing Xu Yi's pointing, Gao Moqi said calmly, "It seems you still don't know me well enough."
"You, you, you..." Xu Yi said angrily: "Friendship is over, friendship is over."
"Originally, I was thinking of giving you two strings, but now that we're no longer friends, let it go." Having said that, Gao Moqi turned around.
Xu Yi's expression suddenly changed, and he immediately hugged his thigh, "Come on, Mo Qi, my good brother, what friendship is over? That was all nonsense I said when I was not in a clear mind. Just for the sake of my unclear mind, please don't bother with me, okay?"
Gao Moqi looked at Xu Yi who was hugging his thighs, and the strange looks from the people around him, and said helplessly: "Let go."
Xu Yi: "If you don't give me the beef skewers, I won't let go." After saying that, he hugged her even tighter.
"Here you go." Gao Moqi had no choice but to take out two skewers of beef and hand them to Xu Yi.
When Xu Yi saw the lamb skewers handed to him, he immediately let go of the hand that was holding Gao Moqi's thigh, picked up the two skewers of beef and stood up.
Then, regardless of the fact that the beef skewers were still hot, he stuffed them directly into his mouth.
"Hoohoo, hot..."
Although it was hot, the delicious taste still conquered Xu Yi.
"Oh my god, this smell, how can it be so delicious?"
Xu Yi's eyes almost popped out.
When Song Beichen and others saw that Xu Yi got the beef skewers in such a shameless way, they began to feel restless.
However, think about it, their relationship with Gao Moqi is not as good as Xu Yi's.
This method probably won't work.
What's more, these second-generation people also want to save face.
For two skewers of beef, they really couldn't do such a shameless thing.
But when they heard Xu Yi shouting that the food was delicious, they couldn't help but drool.
Gao Moqi took a bite of the beef skewers and was also conquered by the taste.
The beef from Snow Mountain cattle is tougher than ordinary beef.
Moreover, the snow mountain cattle are generally thin in body shape.
Very few are raised to be very fat.
In addition to the fact that Snow Mountain Cattle are picky eaters, it is also because of the genes of the Snow Mountain Cattle breed that they cannot gain weight.
Therefore, the beef from Snow Mountain cattle is leaner than ordinary beef.
But the nutritional value is several times higher than that of ordinary beef.
In addition, the beef from Snow Mountain cattle has a milky aroma.
So, when you eat it, it tastes very good.
Therefore, although Snow Mountain Beef is expensive, it is also loved by many wealthy people.
The taste of barbecue is usually full of salt and oil, so it is easy to cover up the original taste of the ingredients themselves.
In addition, grilling beef over charcoal will not only make the beef very dry, but also drier and tougher than lamb.
So, outside, you usually hear about roasted lamb, but rarely roasted beef.
The most fundamental reason is that beef is not suitable for barbecue.
Even the best snow mountain beef is the same.
However, the beef skewers grilled by Mo Qingyan completely overturned Gao Moqi's impression of grilled beef.
When Mo Qingyan was grilling, she directly brushed the grilled beef skewers with the prepared barbecue sauce.
The taste of the barbecue sauce is actually not strong. In order to allow the barbecue sauce to fully absorb into the beef, it is slowly grilled and brushed on at the same time.
Basically, from the time the beef skewers are put on the grill to the time they are cooked, they should be brushed with barbecue sauce at least three times.
This will allow the barbecue sauce to slowly penetrate into the beef.
This ensures that the beef does not become dry or tough, but remains very tender and smooth.
Yes, it is tender and smooth.
The beef was so tender and smooth that Gao Moqi couldn't believe it.
Although the pieces of beef Mo Qingyan cut were not big, they were not small either.
If you want to make the meat nearly two centimeters thick and tender, you have to control the temperature very precisely.
In addition to being tender and smooth, the beef does not taste greasy at all, and you can even feel a sense of refreshment when eating the meat.
It’s similar to the cold cucumber and chicken feet that Mo Qingyan made before.
Because Mo Qingyan's beef skewers and mutton skewers are skewered in the same way. All with added vegetables.
Add three parts lean meat, one part fat, one part green pepper slices, and one part onion slices.
Since the beef is cooked in barbecue sauce, oil is of course essential.
Green pepper slices alone are definitely not enough to relieve the greasiness.
So, Mo Qingyan added onions.
The effect of onions in relieving greasiness is absolutely amazing.
Therefore, the grilled beef skewers taste tender, smooth, fragrant and refreshing.
The taste is amazing.
Xu Yi, who was eating at the side, was so excited that he started shouting in all sorts of ways, looking very exaggerated.
However, almost everyone who eats Mo Qingyan’s skewers is like this.
Except Gao Moqi.
Although Gao Moqi was not as excited as Xu Yi and the others, he still couldn't help but finish two bunches in a row.
He took five strings in total.
He gave two skewers to Xu Yi and had three left for himself.
Now, after eating two skewers, there is only one skewers left in my hand.
Gao Moqi originally wanted to eat it.
However, he saw Mo Qingyan standing in front of the grill, putting lamb and beef skewers on the grill again, and then hurriedly ran to see the grilled oysters.
The last skewer of roast beef was not eaten.
Instead, he took the beef skewers and walked up to Mo Qingyan who was putting garlic sauce on oysters.
Then he handed the beef skewers to Mo Qingyan.
Mo Qingyan looked at the beef skewers handed to her, raised her head and looked at Gao Moqi, "Is it for me?"
"Yeah." Gao Moqi nodded.
Mo Qingyan didn't expect Gao Moqi to leave a skewer of beef for her. She smiled and said, "You can eat it. I'll add garlic sauce to these oysters."
Gao Moqi pursed his lips slightly and disagreed: "No matter how busy a chef is, he should fill his stomach first. You hold the skewers, and I'll help you put the garlic sauce."
As he spoke, he took the big bowl of garlic sauce from Mo Qingyan's hand with one hand and stuffed the skewer of beef into Mo Qingyan's hand with the other hand.
Mo Qingyan didn't expect that Gao Moqi would actually force this move on her.
Seeing that Gao Moqi had already started to add garlic sauce to the oysters, he couldn't help but remind him: "Don't put too much, just one spoonful is enough."
This garlic sauce was prepared by Mo Qingyan.
Now the oysters are almost done. Add the garlic sauce and bake for a while until the flavor of the garlic sauce is absorbed into the oysters, then you can eat them.
If Mo Qingyan were to ask Gao Moqi to grill the oysters, she would certainly not dare to do so.
Of course, I can still let him add a spoonful of garlic sauce and leave it to him without worry.
"Okay." Gao Moqi picked up the spoon, scooped a spoonful of garlic sauce, and handed it to Mo Qingyan.
Only after Mo Qingyan nodded in confirmation did he put it on the oysters.
Only then did Mo Qingyan feel at ease and prepare to eat the grilled beef skewers.
He put the beef skewer to his mouth and asked Gao Moqi casually: "How would you rate this beef skewer?"
Gao Moqi said: "99 points."
Um? 99 points?
Mo Qingyan was confused. This was the first time that Gao Moqi gave him a score other than 100.
Could it be that the grilled beef kebab was a failure?
No way?
The audience in the live broadcast room were also confused.
"No way? Brother Mo's skewers failed? The high judge only gave it 99 points?"
"Yeah, I think the skewers are grilled pretty well. Didn't Xu Yi and the others almost cry because they enjoyed them so much? Why did you only give it 99 points?"
"Maybe Brother Mo was too busy, so he couldn't take care of it and made a mistake?"
…
Audience fans all know that ever since Gao Moqi ate Mo Qingyan's food, the scores he gave have all been full 100 points.
There is no score lower than 100.
Everyone has become accustomed to it.
You say that Gao Moqi prefers Mo Qingyan's cooking skills, so he gives her 100 points.
This time, Mo Qingyan participated in the Level 3 State Banquet Chef Competition. Except for that one time when she was unlucky and got no points, she got full marks in all other competitions.
It was obvious that Mo Qingyan’s cooking was indeed perfect.
Mo Qingyan, who was confused, couldn't help but take a big bite of the beef skewer. It tasted delicious and the texture was extremely tender and smooth.
This barbecue seasoning is the authentic recipe given to Mo Qingyan by her former master.
Mo Qingyan received 100% of the true teachings.
Just for the taste, he himself has to give it full marks.
Why did Gao Moqi give it 99 points?
Mo Qingyan looked up at Gao Moqi in confusion.
Gao Moqi saw his confusion.
While putting garlic sauce on the oysters, he said, "It's too hard to get them. So, minus 1 point."
Mo Qingyan was left in tears and amused by his explanation.
The audience in the live broadcast room were also amused by Gao Moqi's reason for deducting points.
I didn’t expect that this senior judge actually had such a naughty side.
Mo Qingyan was left in tears and amused by Gao Moqi's words, but she also thought that letting them fight over it was not a good idea.
After all, there are so many people here, and if they start fighting, accidents could easily happen.
In particular, the oysters are very hot and cannot be snatched away.
So, after Mo Qingyan quickly finished eating the grilled beef skewers, he immediately flipped the lamb and beef skewers while saying to the fans who were staring at him, "To prevent accidents and to allow everyone to taste a variety of grilled skewers. Next, please take a number and line up to get your food. You can eat whatever it's your turn."
Taking a number and queuing up to get the food can prevent people from cutting in line and snatching food.
At the same time, food can be distributed fairly.
Mo Qingyan's proposal was immediately unanimously recognized by fans and Song Beichen and others.
"Yes, yes, yes, take the number and line up to get a number."
"Damn it, I couldn't get one in two attempts. Aren't you bullying me because I have short legs and slow reactions? If you keep doing this every time, I won't get any bamboo sticks. It's better to queue up and get a number. It's fair."
"I also agree that queuing up and taking numbers, whoever's turn it is, gets the food, it's fair and just."
…
After everyone agreed, Mo Qingyan asked Butler Li to handle the matters of those accounts.
Soon, the fans present, as well as Song Beichen and others, all got their numbers.
Moreover, as guests of the show, Song Beichen and others were the first to use their privileges and got the front numbers.
For example, Yin Yiyi suppressed Song Beichen by force and got number 1. Song Beichen could only get number 2.
Wait until all the numbers have been distributed. The garlic oysters are also grilled.
Generally speaking, it doesn’t take a long time to grill oysters.
However, because Mo Qingyan's oysters are the extra-large king oysters, the roasting time will naturally be longer.
There aren't that many oysters.
Mo Qingyan only roasted 20 of them.
It’s not that he doesn’t want to grill more, it’s just that the grill can’t hold more.
He had asked the kitchen helpers to set up the remaining grills and use them to grill oysters.
Anyway, as long as he controls the roasting temperature of the oysters and tells them when to add the garlic sauce, it doesn't require much technical skills.
This way, he doesn't have to work alone.
It can also save a lot of effort.
Mo Qingyan shouted, "The oysters are ready. There are 19 in total. 19 people, please come."
Mo Qingyan doesn't have to do the work of collecting oysters anymore.
These kitchen helpers can help distribute it.
One grilled oyster per person.
Although the quantity is small, the oysters are big, so it’s actually okay.
As for why there were 20 oysters, Mo Qingyan only called 19 people, because for the last oyster, Mo Qingyan directly put it on the plate and handed it to Gao Moqi.
Then he winked at Gao Moqi and said jokingly, "Come on, Judge Gao, this time we don't have to queue up or fight for the oysters. Let's see if I can get 100 points from you."
Mo Qingyan's action of opening a back door for Gao Moqi in public immediately caused everyone to stamp their feet and beat their chests.
Damn it, if they had known they would get this kind of treatment, they would have taken the gourmet exam too.
Otherwise, they can also take the initiative to help Brother Mo add garlic sauce to the oysters. This is a job that does not require any technical skills.
Maybe, since they helped put the garlic sauce on, Brother Mo will save some grilled oysters for them!
After all, there are so few oysters, and many people don’t know what grilled oysters taste like.
Yin Yiyi was in first place and of course got a grilled oyster.
However, she felt a little troubled when looking at the grilled oysters in front of her.
The main thing is that she doesn't actually like grilled oysters, she would rather eat other grilled skewers.
However, she also had great faith in Mo Qingyan's cooking skills. After all, the grilled oysters were really delicious.
Seeing Yin Yiyi holding the grilled oysters with an indecisive look, Song Beichen shamelessly moved over and said, "Yin Yiyi, if you don't like it, give it to me. I'll be generous and help you digest it."
As he said that, Song Beichen wanted to reach out and take Yin Yiyi's grilled oysters.
Yin Yiyi immediately slapped Song Beichen on the back of his hand.
She bared her teeth at him and said, "Brother, get lost. You're dreaming about eating my grilled oysters!"
After saying that, Yin Yiyi was afraid that Song Beichen would snatch her oysters, so she used disposable chopsticks to split the large oyster meat in half.
Then, he changed to a disposable spoon and scooped up half an oyster.
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