Chapter 1255 I'm going to be in the newspaper too!



Without exaggeration, the moment the wild boar hit the ground, Fu Ming immediately wanted to jump down and kowtow to his mother.

That's incredible! The accuracy is unmatched!

Ye Xiaocui waved her hand dismissively, "What's this? Ah Ming, hurry up and come down, the wild boar is definitely dead."

After saying this, Old Man Fu mustered up his courage and stepped forward, tapping the wild boar's belly with his machete.

The wild boar did not react at all. When Fu Wan went up to take a look, good heavens, the two kitchen knives were embedded in the wild boar's head, one on each side, and blood was oozing out of the blades.

The shot she fired was right next to the kitchen knife; with such severe injuries, it would be a miracle if the wild boar had survived.

"Mom, you're so awesome!"

Fu Wan couldn't help but sigh. She gripped the hilt and tried to pull the knife out, but after several attempts, the two knives didn't budge at all, showing how much force Ye Xiaocui had used when she slammed them down.

Ye Xiaocui couldn't help but laugh as she was praised.

"Haha, it's nothing, it's nothing. I was in a hurry too."

When we used to go up the mountain, I liked to pick up stones and throw them at pheasants and rabbits. Those things run fast, especially rabbits, they disappear in a flash.

But I always managed to hit it, and because of that, your grandfather bragged about me everywhere!

When it comes to her younger days, Ye Xiaocui can talk endlessly about them.

This was the first time Fu Wan had heard Ye Xiaocui talk about these things. She only knew that Ye Xiaocui also hunted, but she did not expect that Ye Xiaocui's hunting methods were so simple and brutal.

Most importantly, the accuracy is also so good.

Keep in mind that this was a wild boar. An ordinary person would have their legs go weak just looking at it, let alone throw a cleaver at a wild boar and hit it squarely.

Although Fu Wan's shot did hit, to be honest, the damage was probably not as direct as Ye Xiaocui's two shots.

The four men circled the wild boar, examining it closely. Seeing this, the people on the boat also rushed off the boat.

"My God, it's a wild boar!"

Wen Yue's mouth was agape, and Su Ran curiously leaned over to take a closer look.

She had seen wild boars before when she read news reports, but those were already killed by hunters. This was the first time she had ever witnessed a wild boar being killed directly.

Oh dear, she was too nervous just now and forgot to film the scene where Ye Xiaocui smashed the kitchen knife. Otherwise, such good material would definitely have made the newspaper sell like hotcakes.

However, it's not too late to add two more now.

"Hey, uncle, don't draw your knife yet. Let me take a couple of pictures. When I get back, I'm going to write about your wild boar hunting experience in the newspaper!"

Upon hearing this, Boss Fu withdrew his hand from the kitchen knife, and Ye Xiaocui immediately burst into laughter.

"Oh dear, Xiao Su, do you mean I'm going to be in the newspaper too?"

Su Ran nodded hurriedly, "Yes, we have to go! Your moves just now were amazing! It's a pity I didn't get a shot of it, otherwise it would definitely be big news!"

The headline "Rural woman kills wild boar with a knife" is quite good!

"Haha, okay, okay, I want to be in the newspaper too."

"Then when you get back, tell Awan to bring a copy back for me to see!"

Ye Xiaocui beamed with joy, and Fu Wan smiled along with her.

Only Fu Ming looked depressed. If it were in the newspapers, wouldn't the whole country know that he was chased up a tree by a wild boar?

Oh no, I have to talk to Comrade Su later. We don't need to write about this embarrassing incident. If we're going to write about it, we should write about his glorious deeds.

For example, he was the one who fired the first shot at the wild boar.

Well, even though he missed, the wild boar chased after him again.

After finally finishing the hunt for the wild boar, Fu Wan's stomach was growling, so she waved her hand and suggested to everyone:

"Now that the wild boar crisis is over, we can continue making lunch!"

"By the way, let's add another dish for lunch, everyone try roasted wild boar!"

Wow, roasted wild boar!

Fu Ling exclaimed in surprise, then started jumping around the wild boar again.

Such a big wild boar! She'll definitely tell her friends in the village about what happened today when she gets back.

Her mother and grandmother are amazing; they killed such a big wild boar!

"Ah Wan, what do you think we should do with this wild boar?"

Fu Laoda looked at the wild boar in front of her and was in a dilemma. Two or three hundred catties of meat, her family could not eat it all unless they dried it into cured meat and ate it slowly next year.

However, wild boar meat is not as tasty as domestic meat. This is a male boar, and if it is not handled properly, it may have a gamey smell.

Fu Wan pondered for a moment, then came up with an idea: "Dad, how about this, we'll keep one leg, and I'll call Uncle when we get back and have them come and get some of the rest."

Also, give some to Ah Liang and Third Uncle. As for the rest, let each of our fleet's boatmen collect two jin (1 kg) as employee benefits.

Most of the boatmen in her family were villagers. Fu Wan had considered taking the wild boar to the village to sell it cheaply, but she had a good relationship with Da Zhuang, who sold pork in the village. If she sold it too cheaply, it might affect his business.

“That’s a great idea. At least half the families in the village can have some. I’ll also cut off the pork cheek meat and give half to Uncle Village Chief when I get back. He loves braised pork cheek meat.”

Fu Wan nodded, "There are cleavers on the boat, Dad. Why don't we cut it up now before carrying it onto the boat? Otherwise, it'll be hard to carry such a big wild boar up there."

They're going to continue fishing this afternoon, so if the pig isn't cleaned up, it'll just pile up on the deck. If the pig's blood isn't drained properly, it'll definitely affect the taste later.

"Yeah, I know that, Ah Ming, come give me a hand!"

Fu Laoda pulled out his kitchen knife, then found a large rock and prepared to carry the wild boar to the beach to clean and process it.

There were no doors or anything like that, and he didn't have all the tools. He planned to break it into several large pieces so that it could be loaded onto the boat.

Seeing this, Wang Shuo rolled up his sleeves and strode forward.

"Uncle, is there anything I can make?"

Boss Fu quickly waved his hand, "Oh, no need, Comrade Xiao Wang, you are a guest, how can I let you do it?"

Upon hearing this, Wang Shuo immediately objected. "Uncle, you're being too polite. What do you mean by 'guest'? You didn't charge me anything today, so we're friends, we're comrades."

If you don't let me help, my husband and I will feel awkward having lunch later.

Wang Shuo spoke earnestly, and after a moment's hesitation, Boss Fu could only let him join in.

"Alright, then you hold the wild boar for me while I separate it."

"Okay, all done!"

Wang Shuo showed no disgust at the smelly wild boar.

On the other side, Wen Yue was also working hard with Fu Wan to process the Sun and Moon Shells.

Preparing clams is actually quite simple, similar to preparing scallops. You just need to use a small knife to cut open the adductor muscle and then forcefully break it apart.

However, the meat inside the clam shell is a little different from that of scallop meat. The milky white adductor muscle has some orange-red parts on the outside, which are also edible.

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