Chapter 224 Delicious Pig



Chapter 224 Delicious Pig

The cold mechanical sound of the system came from Shen Wei.

"Congratulations to Shen Wei for successfully completing the main quest. The plot twist has been 15% out of the control of the original book."

Shen Wei had already completed 50% before.

Now with this additional 15%, the situation has been reversed by 65%.

What excited Shen Wei the most was the system's words: Break away from the control of the original book.

I really felt relieved from the bottom of my heart.

This time the system rewards are different from before.

There are two choices, one for a total of 100 piglets and one for 10 million.

Shen Wei is not short of money now.

I went to a variety show before.

The compensation alone amounted to more than 20 million, and since all of Shen Wei's businesses were profitable, she had no shortage of money.

Of course, choose 100 piglets.

But this time it will definitely not be as presumptuous as last time.

The squealing piglet appeared out of nowhere in her office.

Her heart was beating so fast that it almost jumped out of her chest. She was undergoing systematic training.

Now he no longer shows his emotions.

Shen Wei immediately rented a pig-carrying truck and asked the driver to drive to the designated location.

She released 100 piglets from the warehouse.

She and the driver started catching the pigs, putting them in cages, and drove to the pig farm in a mighty manner.

When Shen Wei brought the pigs over, the couple who raised them rushed over happily, "Did you catch so many again this time?"

I have never seen such a good pig.

Eating seven or eight meals a day will make you gain weight quickly, and you won’t get sick easily.

The pig was like a balloon, changing every day.

So lovable.

The pig I brought last time has gained several dozen pounds.

The little piglet grunts when it sees people.

Looking lively, I know it is another good pig.

It's just too tiring for two people to do it.

With so many pigs, I have to cook pig food and clean the pigpens every day. I am too busy.

Shen Wei said, "You can hire two more people to work later, 5,000 a month."

The two of them were immediately happy when they heard it.

Who doesn’t have a few relatives?

It’s really good to be able to earn 5,000 here.

Moreover, Shen Wei gave them full authority and did not interfere at all.

It’s really a blessing to have such a boss.

"I will definitely find someone who is very reliable!" After discussing it, the couple unanimously decided to let her elder sister-in-law and her husband come together.

Both of them are honest people.

Very capable at work.

They used to work at the construction site, one of them, and cook at the construction site.

Even at the construction site, wages are withheld, and at the end of the year there are always issues with asking for wages.

It's definitely better to come here than to go to the construction site.

Shen Wei couldn't help but look at the three big pigs that were delivered the first time.

The largest one weighs nearly 500 kilograms.

It is said that it can still grow bigger. The other two are smaller, but they also weigh 400 pounds. They have round bodies and are pleasing to the eye.

The pig farming couple said: "Someone from the slaughterhouse came to see the pigs and fell in love with them at first sight. He even wanted to buy them!"

The price of live pigs is 12 yuan per pound, which is quite appropriate.

Because pig blood and internal organs account for a large proportion.

When buying other pigs, I only get six or seven yuan.

You are so generous this time because you really think pigs are good.

They handle a lot of pigs at the slaughterhouse, and they knew this was a top-notch pig. When they heard it was purely grain-fed, they were even more enthusiastic.

Shen Wei is here.

If I didn't come to the pig farm, I would also ask Shen Wei if she had this intention.

This time she liked it very much, but Shen Wei said no need.

Raise this pig slowly.

She also wanted to taste the top-quality pig that the system mentioned.

The more I looked at them, the more I craved them. So I made a bold decision: I decided to kill the biggest one and take it home to eat.

Pig farmers have connections with butchers.

Two people were invited soon.

The butcher was very efficient and killed the pig in no time.

I also cleaned it up and made it very clean.

Finally, the butcher looked at the pork with his eyes wide open and said he didn't want any money, he just wanted a set of pig offal and half a basin of pig blood.

The butcher's eyes were shining as he looked at the pigs.

I've been slaughtering pigs for so many years and I've never seen one as good as this.

The three-inch fat of the pig is snow-white when it is cut open.

I heard that the pigs here are all fed with pure grain.

No adulteration of feed at all.

This kind of feeding method is usually used when you feed your own fish.

The current market price of local pigs is more than 30 yuan per pound, which is almost as high as the price of beef.

Pig offal and other things that people used to dislike eating have become delicious.

Shen Wei agreed.

He took it away happily.

Pig blood and other things were inconvenient to take, so I left them at the pig farm. I also cut a large piece of good meat for them to stew at home.

The rest were divided into two halves, and one was sent to Mantianxing Kindergarten.

One was delivered to the pop-up store.

Shen Wei is almost becoming a master of keeping things balanced.

He also specifically instructed that this was a native pig he raised himself.

As soon as Shen Wei returned to Mantianxing Kindergarten, she saw Chef Liu waiting there.

With him was Chef Chen.

Shen Wei asked, "What's wrong?"

Chef Liu was a little excited: "Is that pig raised here?"

He has been cooking for so many years and he could tell at a glance that this was a top-notch pig.

Shen Wei said: "Yes, I opened a pig farm a while ago, but I was so busy that I forgot to tell you."

Chef Liu's eyes were sharp: "Where's the pig's offal?"

Shen Wei said: "The whole set of pig offal was given to the butcher!"

Chef Liu slapped his thigh and said, "This guy really knows what he's talking about!"

Then he asked Shen Wei how many heads she had.

His eyes are sparkling.

Chef Chen said, "What does it matter how much there is?"

When I was working on the vegetable garden before, I found that Chef Liu was too vain.

Just for a few words of praise.

They give it away and sell it. Now, the comments under the official Weibo account say that they want the food from Mantianxing Kindergarten.

Now that he has pork, what does he want to do?

Everyone had guessed what Chef Liu was thinking, so he didn't dare to speak out.

"I'm just asking!"

It was learned that there were 202 such pigs.

And this pig can be raised to 800 kilograms in a year, which is really exciting.

The braised pork made that night.

Chef Liu used all his skills.

The pork is very fragrant, without any strange smell. The fat is not greasy and is especially satisfying.

Braised pork has never been popular in Mantianxing Kindergarten.

Here we change the way we cook it.

But this time, the braised pork was the first to go.

Even the soup was mixed with rice. Everyone ate it with their mouths full of oil and kept saying it was delicious.

Every family knows how to make braised pork. But how does Mantianxing Kindergarten make it?

Xiang’s tongue was almost bitten off.

It also has a little sweetness, and when mixed with rice, even a god wouldn’t trade it for anything else.

Dr. Lu ate three large bowls of food, then touched his stomach and said, "I really need to walk with the help of a wall."

Others praised Chef Liu even more.

Chef Liu said, "This pig is the best." Everyone didn't believe him and thought he was too modest.

The next day, everyone clamored to eat braised pork.

Chef Liu will do it again.

This time it was pork bought from the market.

When I put it in my mouth, it didn’t taste as good as yesterday.

When I asked, I found out that the pork was different.

"What pig? Where did the pig come from?" everyone said.

Chef Liu said proudly, "We opened our own pig farm. Yesterday we were just trying something new. Big pigs taste better!"

He also said he would give them braised pig intestines, fried liver tips, and braised pig's trotters.

Three ways to eat pig's head, etc.

It successfully made the people in Mantianxing Kindergarten drool.

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