Chapter 83 Homemade Cocktails – Dad's Summer



[Oh yeah, I just remembered Mr. Mask said that ancient-style songs go well with Kyushu cocktails!]

[Is this something really fun? I can't wait to find out! I'm really curious to know what kind of Kyushu baijiu Mr. Mask will use for his cocktail.]

To be honest, I saw that the Hive Bar in Shanghai is almost finished with renovations. I'll be the first to try it out, hahaha...

[Holy crap, where is it? I haven't seen it anywhere. Quick, give me the coordinates!]

I envy those economically developed areas like yours. I'm from the vast grasslands, and I haven't seen a single milk tea shop, let alone a bar.

I recently opened a coffee shop, and it sold out instantly, over 2000 cups a day! Unbelievable!

This is a great business opportunity! Scarcity drives up value. Hive Bar should hurry up and open one on the grasslands...

[...]

Phantom Bar!

After three songs, even Tang Li was deeply attracted.

Music knows no boundaries!

If it's a good song, even if it's from a fellow artist, you can still admire it.

When he heard that Mr. Mask was going to mix drinks, he became even more energetic and prepared to have his employees come over to watch.

When he turned around, he was shocked!

The Phantom Bar was completely full, and there was no room to stand in front of the big screen.

The staff are too busy to watch any live streams!

Tang Li: ? ? ?

He rubbed his temples, thought about it for a moment, and wondered if he had just traveled through time.

Otherwise, how could the number of listeners increase several times over after listening to just three songs?

Can you believe it?

I started a live stream from Hive Bar, and business was better than ever before!

For a moment, Tang Li didn't know whether to cry or laugh.

He did discover a business opportunity, but it was rather peculiar.

At that moment, Tang Li made an important decision: to find time to visit the Hive Bar and take a look! If the price was right, buying the cocktail patent wouldn't be out of the question!

My attempts to research cocktails have been met with numerous obstacles, and it's clear that this is not something that can be accomplished in a day or two.

The news that Phantom Bar was selling cocktails had already spread.

If a bar's cocktails don't receive positive feedback over a long period, its reputation will inevitably suffer.

Conversely, if you switch to authentic cocktails, the rise of a bar coincides with increased popularity and positive word-of-mouth.

Tang Li became more and more excited as he thought about it, his eyes glued to the big screen, wishing he could poach Mr. Mask from the quality control department—he was a real gem!

It wasn't just Tang Li; most bars noticed this.

If possible, they would absolutely spare no effort to snatch Mr. Mask away...

Let's look at Bei Chen again!

The ingredients for the first cocktail are almost ready.

"This first wine is relatively simple, and the ingredients are easy to prepare. If you have time, you can try it at home. It's not difficult!" After Bei Chen finished speaking, he took out a bottle of Kyushu Baijiu.

"This liquor is called Tangbai Baijiu. Looking at its design, it has a particularly trendy and cool feel."

This wine is actually a trendy wine developed specifically for young people.

I smelled a faint aroma of honey tea, mixed with the fragrance of white tea flowers.

It's smooth and mellow on the palate, completely lacking the harshness and spiciness of other baijiu; instead, it has a sweet pineapple flavor.

Tangbaijiu originates from the Sichuan region and has only appeared on the market in recent years, so it is not very well-known.

Bei Chen then added 30ml of Tangbai liquor and 10ml of orange-flavored liqueur to the shaker for seasoning.

And 20ml of syrup, 20ml of lemon juice, 60ml of pineapple juice, and 60ml of coconut water.

After shaking well, pour into the prepared classic cup and garnish with roasted dried radish.

"This drink is called 'Dad's Summer.' It's simple to make, and you can easily mix it at home for your dad to try!"

After Bei Chen finished his introduction, everyone couldn't help but chuckle:

[This name is hilarious, it's so down-to-earth!]

【What am I going to do? My daughter is only 5 years old! I'll have to wait another 10 years or so before she can mix drinks. I'm so upset...】

That at least shows you can still drink. My partner banned me from drinking a long time ago, and it's a disaster!

Okay, okay, it's not difficult at all. I'll try adjusting it at home when I have the chance...

Bei Chen is right. Tangbai liquor is much easier to buy than foreign liquor. Moreover, there are so many varieties and so much variety. It is really not easy to find a foreign liquor that suits your taste.

On the contrary, the Kyushu baijiu listed separately is more suitable for the general public.

It's called a cocktail!

However, the large amount of pineapple juice and coconut water added actually dilutes the alcohol content of the liquor, making it suitable for customers who are slightly tipsy.

Pineapple juice and coconut juice not only do not spoil the flavor of Tangbaijiu, but they are actually complementary and will further enhance the flavor of Tangbaijiu.

"Take a small sip, and the wine tastes refreshing and delightful, as if you are walking on a beach, looking at the beautiful scenery in the distance, and playing with the waves coming towards you."

"Taking a big gulp feels like jumping from the shore into the sea, diving to the bottom, and enjoying the refreshing sensation of the clear water. It's incredibly cooling and enjoyable, truly wonderful!"

Wine connoisseurs like Yu Haiyang and others all agreed that it was good, not only suitable as a family drink, but also for women who like to be slightly tipsy.

"Mr. Mask, I'd like two drinks!"

"I want three cups!"

"..."

Even Xu Xueqing, who doesn't usually drink much, wanted to order a drink.

Bei Chen gestured for everyone to quiet down: "Don't rush, everyone, this is just the first one, there are more exciting ones to come!"

This chapter is not finished yet. Please click on the next page to continue reading the exciting content!

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