After the meat was cooked, Li Qiran poured some water into the pot, just enough to cover the beans, and began to simmer over low heat: "Mr. Huang, can you help me watch the fire? Just simmer for fifteen minutes. Don't simmer for too long, or it will become overcooked."
Huang Yuanzhe responded: "Okay, no problem."
Li Qiran started making scrambled eggs with tomatoes on another stove, then added a fish and fried it. After fifteen minutes, the beans were also stewed.
"Okay, okay, it's finally done." Li Qiran served the last dish and said with a little tiredness.
Everyone brought the food to the table. Smelling the delicious food, everyone couldn't wait to start eating.
Li Yifei looked at the table full of dishes and said, "Sister Qi, your cooking skills are simply amazing. I want to hang out with you every day from now on."
Cheng Yuhang also nodded: "Yes, yes, it tastes better than any restaurant I've ever eaten at."
Lin Yiping smiled and said, "Xiaoqi, thank you for your hard work."
Wang Yanling has already started eating: "Wow, it's so delicious, I want to eat more."
Huang Yuanzhe also said: "This meal is really sumptuous."
Su Liyue picked up a piece of meat for Li Qiran: "Xiao Qiran, you should eat more too."
Li Qiran saw that everyone was enjoying their meal and felt very satisfied, but just a little tired.
At this time, the barrage was full of praise.
"She's an amazing cook, it would be a shame if she didn't open a restaurant."
"Li Qiran can actually cook. It looks delicious. I wonder how it tastes?"
"I don't care. Just looking at the appearance of the food makes me hungry! I'm going to eat."
"I declare that from today on I am a fan of Sister Qi."
Li Qiran seemed to remember something while eating, [Oops! ]
This sound made everyone at the table pause. They wondered what happened to Li Qiran. Was there a dish that hadn’t been served yet and was mushy?
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