Chapter 561 Olympics, here I come!



Time flies.

As [Kawakami Family] sold all the companies in the extended industrial chain, this listed company has shown a decline.

According to the financial statements, [Kawakami Family] has been losing money for three consecutive quarters, and the loss is getting bigger and bigger.

Du Shaojie no longer pays attention to this matter. Yu Jianxin, Wu Chenggang and others will handle the follow-up matters, and he is happy to be idle.

Seeing that the Olympics are approaching, he temporarily bid farewell to Guangzhou and went to Beijing.

"My daughter has become an Olympic volunteer. If you are bored at home, you can also sign up."

Qi Yan saw that Du Shaojie was doing nothing all day, and couldn't help but smile and joked.

The Olympics is a grand event, and everyone from top to bottom attaches great importance to it.

Over the years, Du Shaojie and Qi Yan have donated a lot of money, and many of their companies have become Olympic sponsors. In fact, it's not just the two of them, many ordinary people have also contributed their own strength.

For him, who has lived two lives, being able to participate in the opening ceremony of the Olympics is the most gratifying thing.

"I can go, no one said that only young people can be volunteers. It's okay for me, an old man, to cook in the Olympic Village, right?"

Du Shaojie didn't care. He was indeed a little lazy recently, and even put aside the cooking.

He thought he was not far from a breakthrough, and wanted to see what the ultimate gift package was, but unfortunately he had not been able to achieve his wish so far.

He simply gave up this obsession, exercised every day, read books, and only when his daughter came home would he cook a few specialties in person.

No wonder Qi Yan said that he had nothing to do all day.

"You know what, your idea is good. There is a food street over at the Olympic Sports Center. Why don't you promote our food culture?"

Qi Yan responded casually and went to the study.

Although he didn't mean it, Du Shaojie remembered it in his heart and planned to take time to take a look these days.

Over the years, he has not had much opportunity to promote the food culture passed down by his ancestors to all parts of the world. Now that athletes and tourists from all over the world have gathered in Beijing, they should be allowed to broaden their horizons.

The next day.

Du Shaojie got up in the morning and had breakfast, then he went out with Zou Xiaohe and others.

He went to the Food Street, where the management was more standardized, and it was completely different from the chaotic night market.

The Food Street was currently recruiting investors, so Du Shaojie went to the investment office to ask.

"There are not many stalls left now, the good locations have been rented out, and the remaining locations are relatively remote."

The staff told the truth and did not fool Du Shaojie.

He could understand that it was not long before the opening of the Olympics, and if the entire street was still full of stalls, it would be too much of a failure, right?

"Okay, I'll rent a stall."

Du Shaojie was not picky, and then he picked one of the remaining stalls and asked Luo Qin to pay.

Li Yimei was better, but Yang Hao and Zhang Xueqi looked at each other, wondering what the boss was doing. Anyway, the boss was also a giant in the domestic catering industry, so why did he rent a small stall here?

Zou Xiaohe and Luo Qin were not surprised, and did not explain to the two.

After completing the formalities, there didn't seem to be many people in the Food Street. According to the staff, this street will not be busy until the afternoon and evening, when many foreigners will come here to find food, which is the golden time for doing business.

"This is your stall. The simple house behind has water supply and drainage, which can be used as a storage room and preparation room. The preparation of dishes and customers' dining can only be done in the open air."

The staff led them to the rented stall, briefly introduced it and left.

Although the conditions here are not as good as those in a restaurant, they are better than those in a night market. At least there is a place to wash vegetables and prepare ingredients.

Du Shaojie went into the house and took a look, then returned home with a few people.

"Yanzi, the place you introduced is good. I rented a stall there today."

During dinner, Du Shaojie and Qi Yan talked about what happened today.

Qi Yan was stunned for a moment, then laughed out loud: "You really want to win glory for the country? That's good."

Du Shaojie glared at the other party, knowing that the other party was making fun of him, but he didn't say anything. He planned to prepare and set up the stall in two days.

Considering the distance and other factors, he planned to move to his own courtyard house, after all, it was much closer to the food street.

Qi Yan had no objection, anyway, the two of them had been apart for so many years, she was used to it. Besides, they were both in Beijing, she could go there anytime.

The next day.

Du Shaojie began to prepare, and many errands were handed over to Zou Xiaohe.

Zou Xiaohe replaced Wang Yongli as his personal assistant, which was his job.

After two days of hard work, Du Shaojie brought Zou Xiaohe, Yang Hao and Zhang Xueqi to the food street that afternoon. Luo Qin and Li Yimei were still handling official business at home, and they would come over for dinner after work.

There were quite a few things to prepare, in addition to cooking utensils, there were also some kitchen supplies, gas tanks, bowls and chopsticks, lunch boxes, etc., and a full car was pulled. Fortunately, there was a storage room, otherwise it would be troublesome to pull back and forth every day.

Later, the regional distribution center under [Bailian Catering] delivered ingredients and various auxiliary materials and condiments.

Now the food materials and ingredients of each store are uniformly delivered, and you can restock them by just making a phone call, which is really convenient.

Du Shaojie, Zou Xiaohe and others started to get busy. It took almost an hour just to put these things in order. Fortunately, there are many people, otherwise I don’t know when I can open for business today.

Everything is ready, and Zhang Xueqi went to stew a pot of rice.

Du Shaojie asked Zou Xiaohe to help and started making today's stir-fried dishes. Today, four dishes and one soup are served. The dishes are [Fish-flavored Shredded Pork], [Mapo Tofu], [Twice-cooked Pork] and [Stir-fried Mung Bean Sprouts]. The soup is the ordinary [Tomato and Egg Soup].

Two meat and two vegetarian dishes, you can order one or half a portion.

Du Shaojie lit the fire and started to heat the pot.

At this time, the flow of people in the food street began to increase. Many food lovers were looking for their favorite food here, including various foreigners.

Five-thirty.

Luo Qin and Li Yimei also came. They had nothing to do at home, so they came over to take a look.

"Sizzle."

Du Shaojie poured the ingredients into the pot and started to cook.

Soon there were bursts of fragrance, and a large pot of [Fish-flavored Shredded Pork] was ready. This pot of fish-flavored shredded pork is only 10 servings, and he will make other dishes next.

While cooking, [Tomato and Egg Soup] was cooking on another stove.

Today is the first day, and Du Shaojie has prepared more dishes. From tomorrow on, someone will come to help. At least he doesn't have to worry about washing and cutting vegetables.

Today he personally took charge, and Zou Xiaohe assisted him on the side, which was a little hectic.

It didn't take long for four dishes and one soup to be ready.

"Xiaohe, Assistant Luo, you guys eat first. We won't have time to eat when we get busy."

Four dishes, 10 servings each, the soup is enough for tonight's consumption.

After the rice was cooked, Du Shaojie asked Zou Xiaohe and others to eat first, and he continued to cook.

Zou Xiaohe and others were not polite, and took advantage of the lack of business at this time to fill their stomachs first.

After Du Shaojie finished this wave of work, he also filled a bowl of rice and sat aside to eat. Perhaps the aroma was too tempting, he had just taken a few bites when two young ladies came.

"We want one [Fish-flavored Shredded Pork], one [Stir-fried Green Bean Sprouts], and two bowls of rice."

The two young ladies ordered one meat and one vegetable. Du Shaojie gave them two bowls of soup, and they sat down to eat.

Once they started eating, they couldn't stop. The food in this restaurant was particularly fragrant, and even the most ordinary [Stir-fried Bean Sprouts] had a unique flavor.

"That uncle is so handsome!"

"Men who can cook are all handsome."

The two young ladies secretly looked at Du Shaojie while eating. Du Shaojie's figure has not changed at all, and his complexion is also very good. The key is that his face is good-looking.

The two of them whispered to each other as if no one was around, and laughed out loud when they were happy.

Zou Xiaohe and others had finished eating. Except for Yang Hao who was on guard, Zou Xiaohe and others did whatever they could. They couldn't just watch while the boss was busy, right?

"Boss, your cooking skills are great!"

After the two young ladies finished eating, they praised Du Shaojie when they paid.

Du Shaojie smiled and nodded, which was considered a response.

After a while, a few foreigners came over, walked up to look at today's dishes, and then gestured to order a dish of each.

Li Yimei heard that they were speaking English, so she took the initiative to act as a translator. In fact, Luo Qin's foreign language is also very good. Both of them graduated from prestigious universities, so ordinary English communication is still no problem.

Zhang Xueqi ordered the dishes, and then brought them to the table, and gave each of the four people a bowl of egg soup.

Du Shaojie's soup is free, and if there is not enough rice, he can also add it for free.

Several foreigners were eating happily, and from time to time they raised their thumbs and winked at Du Shaojie.

Du Shaojie's English level was actually not bad. He could understand and speak, but he was busy with his hands, so he had no time to deal with these foreigners.

Not long after the foreigners sat down, many customers came one after another. This kind of thing is like this. When there is no one, there is no one, and when customers start to come, they come one after another.

The tables on the stalls were soon filled with people. Several ordinary dishes are quite skillful, and even people who don't know cooking can taste different flavors.

To be honest, they probably never dreamed that they could eat master-level dishes in a food stall.

Of course, Du Shaojie couldn't take the initiative to introduce his identity, which is different from doing activities in his own store.

Fortunately, people have a mouth. What is delicious and what is not delicious, most people's judgment standards are similar.

One night, a total of 200 servings of four dishes were sold out, and it was almost twelve o'clock when I got home.

Du Shaojie summarized before going to bed. Today, the most popular dishes are two meat dishes, [Fish-flavored Shredded Pork] and [Twice-cooked Pork]. He plans to cut [Mapo Tofu] tomorrow and only leave three dishes.

70 servings of each of the three dishes should be enough.

As a result, on the second night, the number of customers increased significantly. All the dishes he prepared were sold out before 10 o'clock, and he returned home at 11 o'clock.

"Boss, I think our stall will be full in a few days."

Zou Xiaohe has been with Du Shaojie for a long time. This is not the first time he has done something like this. He is very experienced.

Du Shaojie nodded. He still has some confidence.

Anyway, no matter how popular the business is, he only makes that amount of dishes every day. He is not doing it for money, so there is no need to make himself too hard.

In a blink of an eye.

A week has passed.

Du Shaojie's stall has become famous in the food street, and it is crowded every day.

Today he changed the dishes, and it is still three dishes, [Stir-fried Pork Liver], [Spicy Chicken], and [Stir-fried Lettuce].

Some customers came to line up early, but when they saw the sign hanging on the stall, they were a little dumbfounded. They basically came for [Fish-flavored Shredded Pork] and [Twice-cooked Pork]. Now that the dishes have been changed, who knows if they are delicious?

But since they are here, and there are so many people queuing, they have to try it.

"Yes, this [Stir-fried Pork Liver] is delicious, spicy, salty, fragrant and tender. What did the stall owner do before? His skills are amazing." "

[Spicy Chicken] is very authentic. With this skill, you can open a restaurant, right?"

The customer in front quickly ordered the dishes and sat down to eat.

After eating, all the previous complaints disappeared immediately, replaced by praises.

Some customers thought that what they said was right. With Du Shaojie's skills, he could not only open a restaurant, but also be the chef at a state banquet. To be honest, no cooking master would set up a stall like him, and no one would have a grudge against money, right?

How much can a snack stand make in a month?

Du Shaojie is not short of money. He is not only a cooking master, but also a giant in the domestic catering industry. He has always been independent and unique, and only he can do such a thing.

Fortunately, few people in the circle know these things, but I met an acquaintance tonight.

"Mr. Du, you are really... casual and free and easy!"

Du Shaojie has been busy until Liu Zijian greeted him.

Liu Zijian and Sun Zhenguo have been here for a while. The two of them looked at Du Shaojie who was busy in front of the stove, and they were a little amused. They couldn't understand the so-called "feelings", and they only felt that the other party was playing games with life.

"Mr. Liu, are you praising me or insulting me? Find a place to hide first, and I will talk to you two after I'm done with my work."

Du Shaojie laughed and didn't care what the two were thinking.

In the evening, Liu Zijian called and said that he and Sun Zhenguo had arrived in Beijing. At that time, Du Shaojie was already busy, and Li Yimei, who answered the phone, asked the two to go to the food street.

After the two arrived, they saw this scene unexpectedly.

"No, we haven't eaten yet. President Du, you have to take care of the meal, right?"

Joking aside, Liu Zijian and Sun Zhenguo would not miss this opportunity.

Even the two of them rarely get to eat the dishes made by Du Shaojie himself. Now that they have met him today, who would be polite?

"Okay, Luo Qin, you take care of them and let them get what they want to eat."

Du Shaojie couldn't help but smile, then pushed the two to Luo Qin and continued to cook.

Liu Zijian and Sun Zhenguo each drank two bowls of rice in one breath. Anyway, there was enough food, so they just had to get it after they finished eating. After eating, have a bowl of egg soup, and you will feel comfortable all over. (End of this chapter)

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