Chapter 66 Farewell
Anyway, the intermediate simulation training has on-site guidance, which will not only point out Du Shaojie's problems, but also teach by example. Except that he can't answer questions, it is equivalent to having a master who is a "super chef".
In this way, he will have the opportunity to learn more dishes.
Eight hours later, the [Fish-flavored Shredded Pork] made by Du Shaojie finally received an overall evaluation of "poor", and he immediately exited the simulation training scene.
[Duration: 152 hours\330 hours]
After a short rest, he began to summarize the gains and losses of this training.
This is a habit of his. Even if he looks at recipes and [chef training video materials] after work, he will think about it carefully afterwards and review it in his mind from time to time.
"In the future, when I am not busy during the day on the farm, I can continue to study various materials and lay a more solid theoretical foundation. I will conduct simulation training at night, and I have to find more opportunities for practical operation in reality."
Du Shaojie thinks that the effect will be better if the [chef training video materials] and [simulation training (intermediate)] are used together.
After all, the training time is limited. First, you can get twice the result with half the effort by becoming familiar with the production process of a certain dish in theory, and then conduct simulation training.
With a goal to strive for, he was no longer sleepy. He studied the [Ingredient Identification Encyclopedia] for more than an hour before falling asleep.
The next day.
After getting up, Du Shaojie took the grain book to the grain store and bought grain and oil for his family. Now the family no longer needs to replace fine grains with coarse grains, and can buy them according to the fixed quantity.
After returning, he did not go out and continued to study the [Ingredient Identification Encyclopedia].
The quality of ingredients will directly affect the quality of the finished dishes. Chefs need to develop a pair of "fire eyes and golden eyes" to strictly control the ingredients and never let inferior ingredients flow to the table.
In the afternoon, when Xiaomei and Xiaoya got out of school, he took his two sisters to Liang Meiqin's house.
"Shaojie, Xiaomei, Xiaoya, go sit in the house first. Today, auntie will show you her skills."
Tonight, Liang Meiqin's mother is in charge of the cooking, and Liang Meiqin's father is helping. If you
invite people to your home for dinner, you can't ask Du Shaojie to cook, right?
"Okay, then we'll wait to taste the dishes made by auntie."
Du Shaojie took his two sisters to greet Liang Meiqin's parents and went into the house.
Liang Meiqin was chatting with Qi Yan at this time. Seeing Du Shaojie and his two siblings, she stood up quickly.
"Sister Yanzi, Sister Meiqin."
Xiaomei and Xiaoya were very polite. After calling people, they sat down on the stool.
Qi Yan grabbed a handful of melon seeds from the table and shared them with the two little girls, and then talked to them intermittently.
Du Shaojie looked at Liang Meiqin and said, "I haven't prepared anything. This pen is for you. I hope you can use it."
Liang Meiqin took it and saw that it was a Hero pen, which happened to be her favorite style.
"Thanks, I like it very much. Shaojie, I will use this pen to write to you in the future. You must write back to me."
Liang Meiqin blinked and looked at Du Shaojie, full of expectation.
"Of course I will write back, but it may take a little longer for the letter to be sent to the farm, so you have to be patient."
Du Shaojie smiled and gave the other party an affirmative answer.
Liang Meiqin felt very happy, and even the sadness of parting seemed to have eased a little.
Qi Yan heard the conversation between the two and her eyes lit up. She will be busy after work, and Du Shaojie doesn't go home often, so can she write to him?
After a while, Su Dapeng also arrived, and Liang Meiqin's mother started cooking.
The dinner was very sumptuous, with a large table full.
"Meiqin, I wish you a bright future!"
Several friends raised their glasses and wished Liang Meiqin well.
Her mother prepared a bottle of wine for everyone to try, but not to drink too much.
But at the end of the meal, Liang Meiqin still shed tears. She was sad about leaving home and reluctant to leave her friends. As for whether there were other reasons, no one knew.
"Meiqin, it is a happy thing for you to join the army. You should laugh instead of crying. Three years have passed in a flash. Besides, we can still communicate, right?"
Du Shaojie persuaded her, but there was no other way. Qi Yan was already crying with Liang Meiqin, and Su Dapeng was in a bad mood with his head down. If he didn't say anything, his uncle and aunt would have an opinion.
"I know, I know."
Liang Meiqin wiped away her tears, and Du Shaojie and others got up to say goodbye.
They followed the advice of Liang Meiqin's mother and did not go to the station to see her off. Liang Meiqin boarded the train heading south, half of which was a vision of the future and half of which was worried about the unfamiliar environment.
Du Xiaomei and Du Xiaoya ended their summer vacation and returned to school.
Qi Yan became a glorious people's teacher (substitute teacher) and had a formal job.
Du Shaojie returned to the farm and continued to live along the original trajectory, going to work and coming home, practicing knife skills, cooking skills, absorbing nutrition from various materials, and occasionally taking on some private goods.
That night.
Zhao Dajun came to his house with a sad face.
"Master Du, is there anything to eat at home? Just make some side dishes and have a few drinks with me."
"Why didn't you tell me earlier? I would have prepared it earlier. You sit down first, I'll go and see."
Du Shaojie thought that the other party might have encountered difficulties, otherwise he wouldn't have such an expression.
He didn't bother to ask, and went to the kitchen to light a fire, fried a plate of peanuts, and steamed a plate of bacon. When he returned to the house, he saw a bottle of [Yanghe Daqu] on the table.
"Wow, Director Zhao, you brought a bottle of good wine."
Du Shaojie doesn't drink much, but he is not unfamiliar with some popular liquors.
[Yanghe Daqu] is a good wine at present. Zhao Dajun usually drinks bulk Laobaigan. Why is he so generous today?
"My old leader gave me a few bottles of wine, but I never drank them. Let's drink today."
Zhao Dajun opened the bottle, Du Shaojie reached out and grabbed it, and then poured himself and the other party a full glass.
Then, the two of them drank with a sip of wine and a bite of food.
"Director Zhao, what's wrong with you?"
"The bureau asked us to hand in live pigs, and they used to keep some for the farm. This year, they asked us to hand in all of them, and criticized me for not completing the production task well."
Zhao Dajun immediately opened up and said that Wu Mingde was deliberately making fun of him.
In this matter, Huang Yicheng did not favor Zhao Dajun. He also felt that the production of the farm was not good. However, he still fought for some benefits for the farm, and the bureau finally agreed to keep two pigs for the farm.
There are so many people in the farm, and everyone works hard for a year. What can one or two pigs do?
"I told Chu Xiaowei that no one is allowed to go fishing in the river in the future. The bureau said that no matter whether it is individual or collective fishing, 90% of the catch must be handed over."
The fishery resources of Laolong River are actually managed by someone, but for units like farms, they turn a blind eye.
Chu Xiaowei and others occasionally catch some fish, which is also for the benefit of employees, and it has never been excessive. Now, the bureau has even focused on this.
"Who made the report?"
Du Shaojie's question makes sense. The farm is far away from the emperor, and how would the bureau know if no one made a report.
"Who else can it be? It can't be anyone else except Lin Zuo, that bastard."
Zhao Dajun put the wine glass on the table angrily. Fishing is a small matter, and live pigs, cattle and grain are big things.
(End of this chapter)
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