Chapter 155 Fans
It’s too complicated! I can’t cook it anyway, so I just open my mouth and eat it!
All everyone could see was that small screen.
After some processing, the originally ugly fish was cut diagonally with a knife. The fish meat was thin and transparent, and the side with the skin showed a slight red color. It was neatly arranged on the chopping board, and it looked a bit like a butterfly about to fly.
#Why does it feel... delicious all of a sudden? #
#Does eating food depend on appearance? #
#What is this? Why do I suddenly feel like drooling...#
Changbei and Qiudao sat in the office, brothers side by side, their eyes shining.
This was Qiu Dao's first time, and before he even started smelling the food, he had a strong feeling in his heart: "This dish must be delicious."
“It must be delicious!”
About five minutes later, the two fish fillets were ready. Because the fish were too big, Jiang Qiuqiu did not use a basin, but the same large bucket that he used to make the marinade before.
She smiled, but no one could see her face. They could only hear her voice, which was tinged with laughter: "Didn't you say before that you wished I would use a super large bucket every time I cooked? Today I'll satisfy you."
"Today, 50 bowls of fish slices will be distributed, with a total of 100 million tasting spots available. I hope this non-African contestant can redeem themselves and secure a spot on their first try."
"It's okay if you didn't get a spot for the virtual tasting. You can click on the lucky draw in the upper right corner of the live broadcast room and leave a message. You might be the lucky number one in real life."
After the commercial, Jiang Qiuqiu continued to process the fish fillets.
The fish fillets should be smooth and melt-in-your-mouth. They should be seasoned first by adding homemade ginger and garlic water, appropriate amount of salt and three bowls of water. "Then we start stirring."
"When blending a small amount of fish fillets, you can just use your hands. Since the quantity today is relatively large, I prepared a blender."
The bucket was quite high, so Jiang Qiuqiu had to use a stool when stirring with the stirring rod.
stool!
#What I saw!#
#Did you also use a stool when making braised food last time? #
#We have the same stove as Jiujiu's, and it's just over one meter tall... This bucket is only about 60cm tall, so round it up?! Jiujiu is only 1.6 meters tall? #
#So the voice sounds small, and the person is really small too? Ah! Nineteen-year-old little Jiujiu, love it! #
#When I think about how I forced a 19-year-old girl to work so hard to cook for me every day, I feel so guilty! #
#If you feel that it is too sinful, you can exit the live broadcast room to cleanse your sins! I am one of the ten evil people, and I am willing to bear your pain! ヾ(°°)#
#If I don't go to hell, who will? #
The topic gradually veered off topic, and Jiang Qiuqiu joined in the chat. "I'm an adult now, there's nothing wrong with that. Why are you feeling guilty? Shouldn't you be happy?"
"I gained happiness and helped a 19-year-old girl become self-reliant and move towards a better life."
As he spoke, the fish fillets had already absorbed enough water.
Although it has not been put into the pot yet, the fish fillets are slightly raised due to the rapid stirring, appearing very transparent and plump.
"At this point, we add the egg whites from two birds' eggs and some cornstarch."
The egg white wrapped around the meat can give the meat an instant smooth texture. The addition of cornstarch can lock in the moisture absorbed by the fish, preventing the fish from becoming dry and tough.
The preliminary preparation steps are completed.
Pickled fish, as the name suggests, the main ingredients are pickled cabbage and fish.
The fish step is ok, the rest is——
It was sauerkraut, which Jiang Qiuqiu had pickled herself half a month ago.
(End of this chapter)
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