Huo Cheng came out of the house and worked with her.
He had some small cuts on his hands, all from today's rescue and relief efforts.
But he didn't care.
He asked Yingyue how she preserved the food.
“When the wind was blowing, I was thinking that it might flood, so I put the stool on the kang (a heated brick bed) and then put the cabinet on the stool.”
The cabinet was placed directly on the ceiling.
Then place the grain on top of the cabinet.
Some valuables were also placed on the top of the cabinet.
That's how the family's 50-plus kilograms of rice, 30 kilograms of high-gluten flour, 5 kilograms of oil, salt, soy sauce, and smoked meat were preserved.
It is Yingyue's skill to preserve these things.
Other families in the residential compound were not so lucky.
The soaked noodles were completely unusable; only the soaked rice remained, which could be spread out in a winnowing basket to dry and used to make porridge.
Most of the other things in the house were not saved.
Although it was heartbreaking, after seeing the devastation in the fishing village, the families felt that being able to survive was more precious than anything else.
After tidying up their own yard, Yingyue and Huocheng went to their neighbor's house.
With Dou Chenfeng at home, they don't need to worry about anything.
No, it should be that Dou Chenfeng didn't worry about anything, he just sprinkled some lime powder in the yard.
Because apart from this matter, Yingyue has already done everything else.
Seeing his brother and sister-in-law arrive, he quickly invited them inside to sit down.
"I need to go back to camp, so you shouldn't go back tonight."
Huo Cheng gave instructions to his brother-in-law.
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