"I think so too," Tong Yiya said

As they talked, they brought the tofu pudding into the restaurant and placed it on the dining table. Tong Yiya said, "Mom, sit down and rest for a while. I'll go get a few more dishes and we can start eating."

"Okay, go ahead. Just make a few less dishes. Today's main dish is the tofu pudding we made ourselves," said Fu Ma.

"I know. I'll just make one or two to go with it, in case there's not enough tofu pudding to eat," Tong Yiya said.

After saying that, he went into the kitchen and stir-fried some Chinese cabbage and some bacon.

Tong Yiya also cut a lot of small ingredients to make a dipping sauce, which she could then scoop directly onto the tofu pudding with a spoon and eat.

After a short while, the two dishes and the dipping sauce were ready. Tong Yiya brought the dishes to the table and called the rest of the family to eat.

Fu Shinian came over with the child in his arms, asked Yuanyuan to greet her mother, and then sat down to eat with the child in his arms.

Now he is very skilled at holding the baby, and as his arms are relatively long, he can hold the baby and eat at the same time, trying his best to prevent the child from getting burned.

Tong Yiya took a small bowl, picked up a small piece of tofu pudding, crushed it, and said to Fu Shinian coldly: "Take this cold food and feed it to him later to see if he is willing to eat it."

"This child is still too young, it's better not to give this to him," said Mother Fu.

Tong Yiya was not unwilling to listen to what the elders said. After all, they had all given birth, while she was still a new mother. She had to raise her own child from childhood to adulthood, and she had to figure it out herself.

When I thought that Yuanyuan had been over 100 days old and was almost four months old now, it was okay for him to eat a little bit, so I said, "I know, Mom, I'm just giving him a taste. I definitely won't give him a lot."

"Just eat a little bit. Let's eat tofu pudding. Our Yuanyuan also needs to taste it," said Grandma Fu.

"That's fine, just watch what you do. Mom is just reminding you that when you are raising a child, if you don't understand something, remember to ask. Even if you don't tell us, we will assume that you know the answer. Sometimes when something goes wrong with a child, we all feel bad, don't we?" said Mother Fu.

"Mom, you don't know me yet. I'm never polite to you. I'll ask if there's anything I need to know," Tong Yiya said.

"This is what a family should do, don't be embarrassed," said Grandma Fu.

Grandpa Fu saw that the three women were talking about their children endlessly, so he interrupted them and asked, "Yes, yes, yes, okay, let's start eating quickly, this tofu pudding looks so delicious."

"Then let's start eating. Do you want sweet or salty food? Xiaoya made a dipping sauce to go with it. Would you like to try it? It looks delicious." Aunt Fu stood up and scooped tofu pudding for everyone.

They didn't cook any staple food today because they wanted to eat tofu pudding as the main dish. Otherwise, if the tofu pudding that had just come out of the pot was kept for the second meal, it would become old after being cooked again, and the taste would be worse, so it would be better to have it for the first meal.

Several people looked at the bowl of prepared sauce, which looked delicious. Grandpa Fu asked, "Let's try Xiaoya's sauce first. How do you eat it? Xiaoya, tell us how to eat it."

"This is very simple. Grandpa, since this is your first time, just pick up a piece and dip it in the sauce to taste it. If you find it suitable, then scoop the sauce over the tofu pudding and eat it," Tong Yiya said, putting the bowl of sauce in a place where everyone could dip it.

"Oh, I'll let you try it first," Grandpa Fu said as he picked up a piece of tofu pudding, dipped it in the sauce and put it in his mouth. He thought it tasted okay. The sauce contained rich ingredients and it didn't taste weird.

"Hmm, it tastes good. I'm going to have a bowl of salty food first, and then another bowl of salty food in the evening," said Grandpa Fu.

"Dad, Xiaoya said that this tofu pudding will become old and taste bad after it is heated up next time, so we have to try to finish all of it at noon today. We also need to fry meatballs and fried tofu in the afternoon, and eat these two dishes in the evening," said Fu's mother

"Is that so? Then I'll eat the salty ones today, and I'll eat the sweet ones next time you make them," said Grandpa Fu.

"That's fine. Anyway, I've already learned how to do it. If I'm afraid I'll forget it, I'll ask Xiaoya to write it down for me and then I'll do it according to what she wrote," said Mrs. Fu.

"Yeah, yeah, do you want to eat more? If you don't want to eat what's in the pot, I'll add it to my own bowl." Grandma Fu had already eaten half a bowl of tofu pudding.

She still can’t get used to salty taste, so I added a little sugar to the tofu pudding, and it became delicious.

After Fu Shinian finished eating, he used the small spoon that Tong Yiya had prepared for her son and fed him a small piece of tofu pudding. After he put it in his mouth, he watched his little mouth move all the time, with saliva flowing from the corners of his mouth, and he was still struggling with the delicious tofu pudding in his mouth.

After he finished eating a small piece, Tong Yiya asked Fu Shinian to feed him two more small pieces and then stopped him from eating.

After lunch, the family chatted for a while in the living room and then went back to their rooms for a nap.

Tong Yiya and her husband were not very tired, but because their son Xiao Yuanyuan was still young, he was leaning against Fu Shinian listlessly before going upstairs, with his little eyes closing. If he was lying on the bed at this moment, he would have fallen asleep.

Normally they didn't hold him while sleeping, so when the child was sleeping, he would easily wake up if he felt in an adult's arms.

The two went upstairs and put the child on the bed, and within two minutes the child fell asleep.

Fu Shinian thought that she had gotten up early this morning to make tofu, so he said to her, "You got up a little early this morning, so go to bed and sleep for a while. I'll wake you up later."

"Okay, then remember to wake me up in two hours to unwrap the tofu. Otherwise, the tofu will become tough if it's pressed for too long, and it won't taste good when you eat it," said Tong Yiya.

"Okay, go to sleep, I'll keep track of the time for you," Fu Shinian said, helping her take off her coat and helping her sit down on the bed. After she lay down on the bed, he sat on a chair beside her and continued reading the book on the round table in front of him that he had not finished reading yesterday.

Two hours later, Tong Yiya woke up to Fu Shinian's gentle call. She got up, packed up and was about to go downstairs when Yuanyuan woke up.

There was no other choice but for the two of them to clean up Yuanyuan first, feed him, and then take the child downstairs.

After Fu Shinian went downstairs to pick up the child, Tong Yiya dismantled the stone and mold for pressing the tofu, cut the tofu into nine large pieces with a knife, and brought the bowl into the house.

When I walked in, I saw Fu Ma also got up. Seeing that the two of them had already unpacked the tofu, cut it up and brought it back, she said, "Now that you have brought all this back, let's start mixing the radish and meat and start frying the meatballs."

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