"Well, take some and fry them into soaked tofu, leave two pieces and cut them into small pieces, freeze them outside, and when you stew them or stew cabbage later, you can cook a few pieces to fill a bowl," said Tong Yiya.

"Okay, then I'll go find the carrots and red radish, wash them and cut them into shreds for mixing," said Fu Ma.

"Mom, why don't you help us take care of Yuanyuan, Xiaoya and I can do the bombing," Fu Shinian said

"This... can you do it? If you can't, just take good care of the child and don't cause trouble for Xiaoya," asked Fu's mother.

"I can do it. I've fried fried food with Xiaoya before, so we know how to do it. The only difference is that Xiaoya has to adjust the taste. My taste is not as good as hers," said Fu Shinian.

"That's fine. Come and let me hold Yuanyuan. You two go and do your work." After hearing that he could do it, Mother Fu took Yuanyuan with confidence. She said goodbye to them and went to sit on the sofa in the living room to take care of the child.

With Fu Shinian's help in the kitchen, the two of them worked much faster. After a short while, they had prepared the ingredients for frying the meatballs. They stood on both sides of the iron wok and began to squeeze the meatballs into the wok, stirring it with a spoon from time to time, for fear that some of the meatballs would stick to the bottom and not float for a long time and become mushy.

The two of them fried three pots of meatballs, as well as a pot of fried tofu and soaked tofu in the afternoon. There were three pieces of tofu left from the morning. Tong Yiya cut two pieces into small square pieces, spread them out in a steamer, and then put them outside to freeze them. After they were frozen hard, they thawed them to make frozen tofu.

The remaining piece was eaten in the next few days. In the evening, she took a small half of it and cooked a meat soup with cabbage.

Then there were various ways to eat meatballs. We had five dishes and a soup in the evening. The portion of each dish was not very large, and a family of six could have eaten it in one meal.

After preparing the dinner, they waited for Father Fu to come back. When he came in, Mother Fu shouted, "Why are you so slow? The whole family is waiting for you to eat. Today you are almost ten minutes later than usual."

"Oh, I met a friend on the way and chatted with him for a while. That's why I came back a little late. Next time you should prepare the meal in advance and eat before I come back, otherwise the food will get cold while you're waiting for me," said Mr. Fu, then put his bag away and went to wash his hands.

Fu Shinian brought out all the food from the kitchen and arranged it. After Fu's father washed his hands, the family sat at the table and started eating.

Yuanyuan had just fallen asleep for a while, so they spread a quilt on the sofa and let him sleep downstairs so that the adults could watch him.

After eating various dishes made with tofu, the whole family said they were delicious and very much to their liking.

The next day, the family started frying fish and other things, and Fu Shinian and she worked together to fry them.

On the third day, Tong Yiya prepared to make braised pork with soy sauce and pork stuffed with sand. If they were made now, they could be given as gifts to others if they could not be finished after the New Year. This would be a great gift.

Tong Yiya considered these two things, and Fu Shinian was the one who got started, so she only participated in the later steps of cutting the meat and serving the dishes.

It took the two of them a whole day to prepare all the steamed bowls. Mother Fu also told Mrs. Fu and Sister Fu’s families in advance that each family would help make eight bowls.

They paid Tong Yiya to help them do it, but she refused to take the money, so the two of them decided to buy her a gift.

Tong Yiya has become numb to receiving gifts in the past two years. Every time she came back in the past three years, the relatives of the Fu family would give her various gifts.

Although she also brought them gifts every year, compared with theirs, it was indeed that other people gave more.

So when she was making the bowls, she made two extra bowls for each family as a small return gift.

The rest can wait until she returns to the village. She doesn’t dare to take things out of the space here.

In the evening, Sister Fu and Sister-in-law Fu and their family would come home for dinner. After Tong Yiya and Fu Shinian steamed all the dumplings, they went to the kitchen to prepare the meal.

Thinking that their children would come back for dinner, Mother Fu also helped in the kitchen. The three of them were quite fast and soon prepared all the dishes. Now they just had to wait to cook them.

Tong Yiya was the one who cooked, Fu Shinian was helping to pass food, and Fu Ma was setting the table.

When the dishes were half done, Brother Fu and his family arrived. They were all chatting with Grandpa Fu and his family in the living room. Sister-in-law Fu came to the kitchen and saw that it was already full of people. She said at the door, "Oh, we are back this time. We are sorry to bother you, sister-in-law. You have to prepare food and drinks for us and take out."

She said this with a smile, and Tong Yiya also smiled and replied: "What's the trouble? As long as you come back more often, I will be happy to cook a few more meals. Sister-in-law, please go to the living room and wait for a while. The smell of oil smoke is strong here. Don't let the smell stick to you when you haven't cooked for a while."

"Okay, your elder sister is back. I'll go over and chat with her. We'll talk to you again when you're free." Mrs. Fu saw that she was busy, so she didn't want to keep her here.

Just at this time, Sister Fu also came, so I went to chat with her.

The Fu family gets along very well with sisters-in-law and aunts-in-law. That's because Tong Yiya and her family don't stay in Beijing often, otherwise Mrs. Fu would always ask them to come to her house for a gathering when she and Brother Fu are on rest.

But every time they come back, it is during the Chinese New Year. During this period, the couple are either busy with work or visiting relatives. They have very little time at home during this period, let alone having free time to invite people to their home to play.

But every time they came back, they would always give Tong Yiya one or two gifts. They all worked and earned their own wages, and there were not many children in their family, so they had more money and were very casual about buying gifts.

Tong Yiya received quite a lot of gifts from this family alone, and the value of each person was almost more than two hundred yuan.

Most of the things she gave away were found in her own space, and some were mountain products.

After dinner was all prepared, the whole family sat around the round table. After Grandpa Fu said "let's eat", everyone started eating.

The first things everyone picked up were the braised pork with salted vegetables that had just come out of the pot. Because there were many people eating today, Tong Yiya took out two bowls. Children and the elderly prefer the braised pork with sand, while people of Tong Yiya's generation prefer the braised pork with salted vegetables.

Both items were steamed for quite a long time, and the fat melted immediately in your mouth, not greasy at all.

The table was filled with voices praising her cooking skills, and she almost felt embarrassed by the praise. After finally finishing the meal, Sister Fu and Sister-in-law Fu pulled her aside and asked her to teach them how to make the two kinds of dishes.

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