When Aunt Chun heard Xia Tian say this, she was so happy that she couldn't stop smiling. She quickly let them into the house. They stopped teasing Aunt Chun and went to the kitchen to help pick vegetables.
"Aunt Chun is so lucky to have married the daughter of a scholar as her granddaughter-in-law."
"I heard she's Master Shitou's daughter!"
Shitou is Aunt Chun's eldest grandson. He studies in the town. It is said that he is a good student and is highly appreciated by his teacher.
"Don't call me Shitou anymore, be careful not to let Aunt Chun hear me. I have a real name now, Liu Zhiyuan."
"Okay, okay, I get it. Isn't this what you call getting used to it?"
Several aunties and sisters-in-law who were helping were talking secretly, and Xia Tian listened with great interest.
While listening, she interrupted and asked, and everyone explained to her at once.
It turned out that Aunt Chun’s eldest grandson Liu Zhiyuan had been studying in the town. He was eighteen years old this year. He was said to be doing very well in his studies and would be taking exams in the second half of the year.
"Did you know that the chefs Aunt Chun invited today are all from restaurants in town?" A younger daughter-in-law said mysteriously.
"I heard about him. I also heard that he's the chef of the most amazing Yunlai Restaurant in town!"
"Really? Then we're in for a treat today."
"Yeah, I haven't tried the food cooked by the restaurant chef yet!"
"Aunt Chun really spent a lot of money."
"Who says it's not true? It's because my grandson is so hardworking!"
Listening to other people's discussions, Xia Tian and Mrs. Yao smiled at each other, lowered their heads and continued to work.
After picking all the vegetables here, I went to help cut them.
When holding a banquet here, some dishes need to be prepared in advance, such as cutting peppers, frying meatballs, etc. Once everything is ready, you can just start cooking when the chef arrives. Otherwise, it will be too late to cook as you cut and cook.
Of course, the menu is set by the chef in advance, and the host is informed in advance of what needs to be prepared.
As a result, the dishes were ready, but the chef had not arrived yet, and the table would be served in half an hour.
Xia Tian asked Sister Yao in a low voice, "What's going on?"
Why hasn't the chef come yet?
Sister Yao shook her head, "I don't know."
After waiting for a while, they saw Aunt Chun with a gloomy face calling for someone to invite the village chef.
After asking, I found out that the restaurant's chef was temporarily invited by a wealthy family in the town and stood up Aunt Chun.
We will now arrange to invite the village chef. The feast will start soon and we can't wait any longer.
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