There's also stir-fried pork, shredded pork with green peppers, which doesn't require much skill. Kung Pao chicken and stuffed green peppers are the same. Saliva chicken is pretty good, though. Minced pork tofu, shredded pork with garlic sauce, braised pig's trotters, braised pork ribs—well, all of these are her favorites.
Next came scallion oil chicken, boiled sliced pork, braised mutton, stewed lamb chops, beer duck, stewed goose in an iron pot, braised beef, and beef with cilantro. After reading all the recipes, I immediately gave it a bad review.
Although the recipes are all good, many of them are completely unnecessary. And she also has venison and tiger meat, so why didn't she make a recipe for the more upscale venison? At least show me a few pictures so I can make the venison and tiger meat taste better.
Forget it, I'd better not think about it. Otherwise, if she gets a recipe for vegetables again, I'll have no one to complain to. She already has 130 kinds of things she can buy in the trading system. Even if she can't find any rare flowers and herbs in the future, this many will satisfy her.
Although there are still many unlit squares in the trading system, I believe that given time, she will be able to light up all of them.
Make the trading system disappear, and tell Hua Hua what items she can buy.
Seeing her dejected look, Xia Hua comforted her, "It's good to have recipes now. Every time you teach the villagers to cook, it's either braised chicken or braised pork. This time, you can just take out the recipes and let them follow them."
"Even if it's still just a simple meal, that's fine. As long as it's delicious, that's all that matters. We don't lack anything else right now. If there's anything you want, just think about it a few times."
"We'll wait until tomorrow. We won't sell what we find yet. We'll keep it in your warehouse and sell it when we need something. What you want then is entirely up to you."
Upon hearing this, An Shuyi nodded, "Okay, then let's not sell what we find yet, let's keep it. I still have 66 slots left to store things. We've already used 28, so the remaining slots will be for Ganoderma lucidum, peony, tea leaves, bow and arrow, basket, and Gastrodia elata."
All the other tables, chairs, and cooking utensils are kept in Hua Hua's warehouse. Also, the deer blood wine, deer antler wine, and ginseng wine are kept there.
Xia Hua nodded, "It's fine as long as it can be stored. Any precious flowers, saplings, or poisonous plants that we find can be stored in your warehouse and sold when needed."
Although she can store things in her warehouse, they are all piled together, and she has to find something to put them in. Unlike books, which can be placed directly in the compartments and won't come into contact with other things, especially poisonous plants, she cannot store them in her warehouse.
"Okay, I'll do whatever you say." An Shuyi nodded with a smile.
Seeing that the roast suckling pig was ready to eat, Xia Hua took out a stainless steel tray from the mall. Then, together with Shu Shu, they took the roast suckling pig off the fire and put it on the tray. Next, they took out two sets of knives and forks, as well as two plates.
"Shushu, cut off whichever piece you want to eat." He then took out a bottle of strong liquor and two glasses.
An Shuyi took the knife and fork handed to her, cut off a piece and put it on Huahua's plate. She listened to the sound of the knife cutting into the pigskin, and before she even ate it, she felt her mouth watering.
She eagerly forked a piece and put it in her mouth. Before she could even swallow it, she said, "Huahua, I've discovered you really have a talent for cooking. It's so delicious!"
Waaah, the food is so delicious it brings tears to my eyes. When we get back, I have to buy all the recipes for her favorite dishes and have Huahua cook them. But then I think about how busy Huahua will be, so I'll just have the women in the village cook them instead. They cook really well too.
Seeing that she was busy eating and talking at the same time, Xia Hua smiled and said, "You should eat quickly. You can talk to me when you've finished eating." As she spoke, she forked a piece of meat and put it in her mouth.
Shushu was right, she really does have a talent for cooking. This suckling pig is really delicious. The outside is crispy, while the meat inside is very tender. The meat is not dry at all, and there is no fishy smell of pork. The meat from the belly of the roast suckling pig is also seasoned, which is very numbing and spicy.
An Shuyi nodded and stopped talking. She ate a bite of meat and a sip of wine. When she had almost finished eating, she slowed down. "Huahua, when we go back, let's take a few suckling pigs back with us so that the tribespeople can have a taste."
Such good things should be shared. Besides, these suckling pigs aren't expensive, only two taels of silver each. Even a large fat pig only costs two taels of silver. Well, although it's a bit expensive compared to a big pig, it's really delicious.
Hearing her speak, Xia Hua was somewhat surprised, "Why would you think of taking a piglet back? Aren't you afraid that the tribespeople will think that you took it back for them to raise? After all, this pig is too small, only about 60 or 70 pounds."
She was certain that her people had never eaten such a small pig before. If it was dead, that would be fine, but if it was alive, they would be reluctant to eat it.
An Shuyi stopped eating the meat and said, "Hehe, I was just thinking that good things should be shared. When I take the pig back, I can tell them that this pig is only this big, and no matter how you raise it, it won't grow bigger."
Xia Hua nodded helplessly, "Okay, I'll listen to you then. I'll bring a few back with me." Anyway, Shu Shu said that suckling pigs aren't expensive, and they're so small that it's easy to bring them back.
Seeing that she agreed, An Shuyi continued eating the meat. The two of them, along with some wine, finished off a whole roasted suckling pig, leaving only a pile of bones.
After they finished eating, it was already dark. They put the table and chairs away in the storeroom, washed the trays, plates, knives, and forks, and put them away in the storeroom before the two of them climbed up the tree.
Because they had eaten too much, they couldn't fall asleep for a while, so they sat on the tree trunk and chatted, listening to the calls of animals in the jungle. Perhaps because they had drunk too much, even though their stomachs were full, the two of them fell asleep without realizing it.
When they woke up the next morning, they could still feel their stomachs were a little bloated. After climbing down from the tree, the two of them exercised for a while before washing up. They were too lazy to eat anything.
“Are we getting old? It’s been several hours, and my stomach is still bloated. It feels like my digestion is a bit slow,” An Shuyi said as she walked ahead carrying a basket on her back.
“You ate so much meat and drank a bottle of wine last night, no wonder you feel bloated. Try to poop a few more times later, then you won’t feel bloated,” Xia Hua replied, following behind her.
Although it was partly due to their age, it wasn't too much. After all, it was a pig weighing sixty or seventy pounds. Even though the skin and internal organs were removed, there was still quite a bit left. Each person ate at least ten pounds of meat, so it would be strange if they weren't stuffed.
They also drank a bottle of wine, about half a jin each. After they took over the original owner's body, they would drink a little wine with dinner in the evening, but only when they were eating secretly. Over time, their alcohol tolerance naturally increased.
Continue read on readnovelmtl.com
