An Ke raised her eyebrows and said, "Little sister, do you know the saying, 'This place has no silver buried, yet it's shrouded in mystery'?"
An Miaomiao: "..."
What is all this nonsense?!
An Wanwan didn't say anything, she just looked at An Miaomiao.
An Miaomiao pouted and slapped the oxcart: "You two, why are you like this? I'm telling you the truth, but you just won't believe me. Are you still my third brother and fourth sister?!"
"If there's really nothing wrong, why does he blush as soon as he sees you? And why does he say things like he's trying to make you angry?"
An Wanwan finally had something to gossip about, so of course she wanted to get to the bottom of it.
There's nothing we can do about them.
In the end, An Miaomiao had no choice but to tell the truth.
An Ke's lips twitched after hearing this: "You're really something, saying that to someone who doesn't even have a fiancée. It's no wonder he's embarrassed when he sees you and thinks about what you said..."
Why does my little sister seem a bit like a hooligan?
Even my own parents don't act like this!
Who did she take after?
An Miaomiao didn't want to continue this topic, so she quickly said, "I... I was wrong, I'll change, okay?"
An Ke gently tapped her head and said, "That's more like it. Don't do that again."
I realized I haven't bought any alcohol or anything else yet.
An Wanwan had the driver take them to town to buy everything they needed before they went home.
They didn't have an ice cellar.
Well-made wine is not easy to store.
An Wanwan didn't make fermented mulberry wine; she planned to just soak the mulberries in alcohol. Although this mulberry wine wouldn't have the same rich fruit flavor as fermented mulberry wine, it would still be quite good.
With Su Yueniang and the others' help, all thirty catties of mulberries were washed in no time. As for the remaining fifteen catties, An Wanwan used them to make mulberry jam, so they were left unprocessed for the time being.
"Add salt and wash it again."
An Wanwan went to get the salt again.
Although Su Yueniang was used to An Wanwan's extravagant use of seasonings, she still couldn't help but feel the pinch when she saw An Wanwan add so much salt.
So much salt, how much would that cost!
Clean thoroughly.
An Wanwan led them to take the washed mulberries outside to dry.
The sun was out today, and the mulberries dried in less than half an hour.
That's about enough looking.
An Wanwan didn't call Su Yueniang and the others; she carried the dried mulberries into the kitchen to steam them by herself.
Divide the food into several batches and steam them.
After they cooled down, An Wanwan carried over the ceramic jars she had washed earlier from under the eaves one by one and put the cooled mulberries into them little by little.
She hasn't finished yet.
Anke then arrived: "You silly girl, doing everything by yourself again, aren't you afraid of exhausting yourself!"
"I can't tell you're sleeping so soundly."
An Wanwan said with a smile, and then she and An Ke continued to get busy.
Not long after.
An Cheng also came.
With two helpers, the mulberries were quickly packed.
An Wanwan thought for a moment and said, "Big brother, third brother, next we just need to add rock sugar and pour in the white wine. Let me tell you how to do it, and you can do it while I make mulberry jam..."
Upon hearing this...
Anke paused for a moment and said, "If you hadn't mentioned mulberry jam, I would have almost forgotten that I was supposed to make it. Why didn't you make it before? Was it too complicated to make, or what?"
He asked.
An Wanwan stopped hiding it and looked outside. She whispered, "I'm not worried that Mom will feel bad about putting in so much sugar, so I decided to wait until you're all asleep before making it. I've already washed and pickled the mulberries. We can start making it once the pot is cleaned."
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