Two months after Jiang Ling and others left, when the familiar villa came into view, an indescribable sense of relief surged into his heart like a tide.
Maybe it is true that:
"A nest of gold or silver is not as good as your own doghouse."
Although the Prince of Yue's Palace in Nanyu City is magnificent and exquisite, every inch of land is worth a lot of money.
It seems that none of them can compare to the warmth of this villa they call home.
Along the way, everyone laughed and talked, as if they had thrown all their fatigue and worries behind them.
The moment I stepped into the gate of the villa, a long-lost sense of belonging arose spontaneously.
Jiang Ling and Shen Yinyun walked straight towards the kitchen.
Yue Qianli, on the other hand, led the two children slowly towards his yard.
When Jiang Ling and Shen Yinyun arrived at the kitchen, Chef Chen Lei was already waiting there, his wrinkled face filled with a warm smile.
"Master, you are finally back.
We have been waiting day and night for you to finally come back!" Chen Lei said excitedly.
Jiang Ling nodded slightly and replied with a smile: "Yes, look, I also brought back some goodies, I will leave them to you guys to deal with later."
As soon as he finished speaking, Jiang Ling moved to the backyard of the kitchen.
In the blink of an eye, he took out basket after basket of fresh and delicious seafood from the space as if by magic.
The first thing that caught my eye was two huge tuna, each weighing hundreds of pounds;
Next came the equally generous portions of cod and sardines, neatly arranged in baskets, exuding the unique salty smell of the sea.
In addition, there are three full baskets of red crayfish and lobsters, waving their claws and teeth in a show of demonstration;
The two baskets on the side are filled with prawns, shrimps, king crabs and various shellfish such as scallops, oysters, abalone, squid, etc.
Such a rich variety of seafood piled up like mountains makes people salivate.
Shen Yinyun widened his eyes and looked at the mountain of seafood in front of him with disbelief, and his heart was even more excited.
"Oh my God! This must have emptied the entire seafood market. The purchasing power is really amazing." Shen Yinyun muttered to himself, his voice trembling slightly with excitement.
"Jiang Xiaoling, you...you are simply amazing!
I haven't tasted seafood for at least ten years, woooooo...
This is a product unique to my hometown.”
As she spoke, Shen Yinyun felt like crying.
He really likes places facing the sea, with flowers blooming in spring, and all kinds of seafood that he can't get enough of, such as his hometown.
"Ah, Jiang Xiaoling, you are indeed my good brother, you are my family, you know what I like.
My favorite food is seafood.
Wow, just looking at these cute little guys makes my mouth water and I can’t wait to devour them.”
Shen Yinyun wiped the tears from the corners of his eyes and stared at the fresh and delicious seafood with burning eyes, fearing that this was just a dream.
Hearing his friend's praise, Jiang Ling showed a gratified smile:
"Haha, I knew you would like it.
Not only did we buy up all the seafood available at the market, we even went fishing ourselves!"
Jiang Ling paused, then continued:
“Unfortunately, the North is not suitable for seafood farming.
However, I have some fresh food in the space, so if you want to eat it later, you can enjoy it anytime."
“Well, to have so many delicious foods in front of me, I already feel extremely happy and satisfied.
Thank you so much, brother." Shen Yinyun hugged Jiang Ling with tears of gratitude.
"Hey, why are you being so polite to me?
If you want to go to the beach in the future, it's actually not too far away. We can drive there anytime and enjoy a seafood feast. " Jiang Ling responded confidently with a wave of his hand.
"That's great.
After we finish the preliminary work in Northern City, we will go out for some fun.
From now on, I will rely on you, brother, to take me to eat delicious food and drink spicy drinks."
Shen Yinyun nodded happily, and the two smiled at each other, and their friendship became even deeper.
"Okay, tonight's seafood dinner is up to you. I'm looking forward to eating it."
Jiang Ling patted Shen Yinyun on the shoulder and left the kitchen backyard.
After Jiang Ling turned around and left.
Shen Yinyun immediately entered the "general commander" mode, issuing instructions to Chen Lei and others, and the entire kitchen became busy in an instant.
Cleaning seafood is a crucial yet tedious task.
First, you need to make the shellfish spit out the sand in their bodies, and put some oil and salt in the water;
Then you have to scrub the shells of hard-shelled creatures like crabs and lobsters to make sure every corner is clean;
As for fresh shrimp, you need to patiently remove the thin shrimp thread.
Everyone was fully focused on the part they were responsible for. For a while, the kitchen was bustling with activity and the three of them were so busy that they were dizzy.
After about an hour of intense and orderly preparation, the dish was finally completed.
At this time, Shen Yinyun took a deep breath, rolled up his sleeves, and prepared to show his skills.
He hadn't done it for almost ten years, and he didn't know if he was rusty at it.
Chef Chen Lei and the other man standing by stared with wide eyes, closely watching his every move, afraid of missing any details.
After all, seafood cuisine is a completely new field for them.
Although their cooking skills are already perfect, as the saying goes, different dishes are like different mountains, the cooking methods of different types of ingredients and the many details contained therein vary greatly.
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