Chapter 88 If you can’t cook, you won’t be able to get married in our place.



Xia Tian: "Not really. Many people start learning cooking after they go to college or graduate from college. But no matter what, boys where we live usually learn to cook before getting married."

"Why?" Qiu Mengyun continued to ask.

Xia Tian laughed and said, "Because you can't cook, you can't find a wife where we are."

"Hahaha! It seems that you are quite serious about finding a wife! Otherwise, you wouldn't have started learning to cook in junior high school." Hearing Xia Tian's answer, Qiu Mengyun laughed heartily.

"I'm too lazy to talk nonsense with you. Just go back and rest if you have nothing to do! I'm going to start preparing the ingredients and cooking. I'll call you when the meal is ready." Xia Tian was too lazy to continue arguing with her on this topic and chose to drive her away directly.

Qiu Mengyun, however, stayed on the sofa without moving: "No! I haven't even seen how you cook. Just let me stay. Not only can I learn how to cook from you, but I can also help you."

Xia Tian thought about it and felt that it wouldn't bother him if she stayed here, so he nodded and agreed, "Okay, then you can sit here and peel the garlic."

After saying that, Xia Tian walked into the kitchen, took out a few heads of garlic and placed them in front of Qiu Mengyun.

Looking at Xia Tian's departing figure, Qiu Mengyun hurriedly called out, "Hey! What dishes can you make? Can I order?"

Xia Tian replied angrily, "No, we don't offer ordering service here. You're just a freeloader, so it's good enough that you have something to eat. Why are you still trying to be picky? Just eat whatever I make later."

"Hmph! How stingy! I can tell at a glance that your cooking skills are not that good, otherwise why wouldn't you even let me order?" Qiu Mengyun muttered in dissatisfaction while peeling the garlic in her hand.

Although he said that he didn't support ordering dishes, after looking at the ingredients in the refrigerator, Xia Tian still silently recalled several Hangzhou dishes in his mind.

After peeling the garlic, Qiu Mengyun was completely at a loss. She had originally wanted to help in the kitchen, but Xia Tian firmly refused. Xia Tian had said that if she didn't go in, he could finish everything in about an hour. But if Qiu Mengyun went in to help, they wouldn't even have dinner for two hours.

Qiu Mengyun was a little unconvinced when she heard this, but after seeing Xia Tian's skillful knife skills and familiar techniques in handling the ingredients, she finally went back to the sofa in the living room to play with her phone without saying a word.

It was at that moment that she realized cooking and barbecuing were completely different things. With Xia Tian's guidance, she could quickly master the barbecuing techniques and gradually get started. But cooking was out of the question. There were so many things involved that she wouldn't be able to master it in a week, let alone a whole meal.

After an hour of busy work, Xia finally prepared her first meal after graduation, moving and starting work.

"All the dishes are ready. You can wash your hands and prepare to eat." Xia Tian shouted to Qiu Mengyun in the living room while cleaning the kitchen.

"Okay, I'll be there right away." Hearing that it was time to eat, Qiu Mengyun ran into the bathroom.

When she came out again, a sumptuous meal of five dishes and a soup was already laid on the table.

"This...you made all of these? You made such delicious food in such a short time?" Qiu Mengyun asked in surprise, looking at the brightly colored dishes on the table that looked very delicious.

Xia Tian smiled and nodded: "Well, the ingredients at home are limited, so I can only make some home-cooked dishes like this. I hope you can get used to it."

Qiu Mengyun looked at the dishes on the table again and asked uncertainly, "Why do these look like hometown dishes from our area? Can you cook Hangzhou dishes?"

Xia Tian smiled and said, "I know a little bit. But these are not all Hangzhou dishes. They are: Dongpo Pork, Longjing Shrimp, Braised Spring Bamboo Shoots, Braised Eggplant, Garlic Lettuce, and this Clam and Yellow Croaker Soup."

After listening to Xia Tian's introduction, Qiu Mengyun looked at him with admiration and said, "Wow! Xia Tian, how are you so amazing? Dongpo pork, Longjing shrimp, spring bamboo shoots, and clam and yellow croaker soup are all specialties from our place. I originally thought you could only make some homely dishes like scrambled eggs with tomatoes and stir-fried pork with chili peppers, but I didn't expect you to be such a good cook."

Being looked at with such admiration by a great beauty like Qiu Mengyun, Xia Tian felt a little dizzy and very comfortable in his heart.

Even though he was so happy, he still had a calm expression on his face and said, "It's nothing, just basic operation."

Qiu Mengyun asked curiously, "Aren't you from southern Henan? How do you know how to cook Hangzhou cuisine? Did you take a cooking course in school? But, as far as I remember, your Magic City University doesn't even have a cooking major!"

Xia Tian explained with a smile, "My grandfather taught me all this. When he was young, he traveled a lot. He was a foodie, so he ate as he went, and slowly learned to eat all the delicacies from all over the world."

"Wow! No wonder you are so outstanding, it turns out Grandpa Xia is so awesome!" Qiu Mengyun praised without reservation.

"Haha! Don't be polite, sit down and eat. If you don't eat now, the dishes will get cold." Xia Tian smiled and invited Qiu Mengyun to sit down.

“Ding Dong!”

Just as the two of them sat down and were about to start eating, the doorbell suddenly rang.

Just as Xia Tian was about to get up, Qiu Mengyun, who was sitting opposite him, stood up and said, "I'll go. I don't think anyone else can come here at this time except Sister Lu."

My dear, there is more to this chapter. Please click on the next page to continue reading. It will be even more exciting later!

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